for $50 worth of seafood and Mediterranean cuisine during dinner.
Steaks, pastas, seafood, and wings served in a relaxed atmosphere with a full bar.
Fresh-prepared rack of lamb, mushroom steak, and white ricotta wood-fired pizza; wine tasting with four glasses and an antipasto plate
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops.
Couples sip wine as they dine on Greek dishes, such as chicken souvlaki skewers and vegetable pasta, before ending their meal with a dessert
Whether you’re up for a lighter lunch or a dinner meant to impress, the dishes here span spicy and complex African and Caribbean favorites
Oysters delivered fresh daily for meal for two with martinis
Seafood served in various international styles, along with Jamaican specialities, such as escovish snapper and jerk chicken.
Couples raise glasses to toast an evening out, before digging into two dozen oysters
Classics like seafood chowder and clams oreganata are still served at this beloved eatery, updated with a raw bar and fine steaks and chops.
Couples raise glasses to toast an evening out, before digging into dozen oysters and dozen clams
for $80 Caribbean fare, seafood, and drinks for four or more, valid any day.
Oysters delivered fresh daily for meal for two with choice of martinis, select beer, or house champagne
Black Angus ribeye steak, broiled salmon, shrimp marinara, linguini with clam sauce, lasagna with meat sauce, and rigatoni chicken diavolo
The Old Time Vincent’s Italian & seafood Restaurant offers fresh and flavorful seafood and Italian favorites such as chicken parmigiana.
Dinner and cocktail bar open for brunch, dinner, and late night, serves gourmet comfort food, classic cocktails, and house specialties
$115 for a seafood dinner for two on Friday-Saturday ($180 value).
For $1, receive One Order Crispy Calamari with Purchase of Two Orders Half Shell Oysters
$15 for $30 worth of seafood.
For $1, receive $5 off Purchase of $35
This southern-focused restaurant is famous for its seafood, including a jumbo lump crab bisque and entrees like teriyaki salmon.
When clams, shrimp, lobster and mussels form a conga line dancing into the 24 homemade sauces at Old Time Vincent's Seafood and Italian Restaurant of Howard Beach, you know it's time to eat.
The fusion menu features such favorites as Japanese hibachi, sushi rolls, bibimbap, and fried rice
Custom-grilled steaks range from a 36-ounce porterhouse for two to filet mignon and New York strip
Chef Masatomo Soma prepares a medley of exquisite sashimi and seafood as well as homestyle teriyaki, katsu, and donburi dishes.
Signature sushi rolls, teriyaki and hibachi steak, and fresh sashimi
Diners enjoy delicious Japanese fare, digging into dishes such as donburi, tempura, sushi rolls, and more
Chefs at trendy sushi joint craft traditional and creative rolls for diners primed with pre-meal soup and salad
Sweet and savory crêpes stuffed with fillings such as chipotle-spiced veggies, fiesta chicken, Nutella, or white chocolate and strawberries
Classic Japanese dishes, such as hibachi-grilled steak and shrimp tempura, served alongside inventive fusion-style rolls