$14 for $20 worth of Mexican and Italian food for take-out only.
Pizzas topped with everything from Italian sausage to onions and artichokes pair with garlic bread, fried ravioli, appetizers, and beer.
Traditional Italian dishes such as risotto and penne puttanesca, as well as pizza made with hand-tossed dough.
Pizzeria whips up inventive pies such as the Peace in The Middle East topped with hummus, mozzarella, fresh basil, and kalamata olives
Two courses of rustic, pan-regional Italian home cooking include options with homemade pasta and house-baked bread.
Vegan, gluten-free, and healthy pizzas alongside signature pies with inventive flavor combinations, such as the Mexican-inspired Baja 1000
New York–style pies ranging from the philly cheesesteak to the barbecue to the spicy veggie to the butterfly shrimp alongside hot subs
$60 for $80 worth of Italian dinner for four or more.
Authentic Italian cuisine, including house-made ravioli, scallops in white wine sauce, and pepper steak.
27 different specialty pizzas at restaurant with homemade cheesecake and tiramisu, extensive menu of Italian entrees, and full bar.
Bring home everything you need to feed a small group with this customizable pizza and soda package
Native Sicilian smothers thin-crust pizzas with mozzarella and pairs those with classic Italian pastas.
Little Caesars has provided quality pizza at a great price, resulting in outstanding value for customers.
Contemporary trattoria introduces diners to an all-Sicilian menu, with handmade pastas, pizzas, and constantly changing antipasti
Locally sourced produce and seafood are crafted into rustic French and Italian fusion dishes for multicourse lunches for two or four.
Innovative Italian food crafted from housemade recipes and served amid a warm ambiance, from the wine rack down to the stone fireplace.
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Traditional Roman recipes and other Italian specialities paired with prosecco, wine, or specialty cocktails.
Restaurant serves a wide selection of tasteful pizzas on store-baked crust, made freshly every day by skilled chefs
Pizzas are made from scratch, from the dough to the sauce, before being topped with fresh veggies and tasty meats
Pizza place with over 30 years in the business serves classic, deep-dish, Chicago-style pizza
Enjoy classic Italian dinner fare, such as thin-crust pizzas sizzled in brick ovens and gnocchi in a pesto sauce.
Local ingredients take the spotlight in Italian dishes served in a modern setting inspired by the traditional trattorias of Trieste.
Italian-style seafood, homemade gnocchi, pasta including pappardelle boscaiola and spaghetti alle vongole, and veal saltimboca .
Up to 15 specialty pizzas with regular or gluten free crusts, such as Mega Meat with sausage, pepperoni, salami, canadian bacon & linguicia
Italian entrees combine all walks of pasta with meat sauce, alfredo, or marinara; stuffed manicotti and cannelloni come out bubbling hot.
$25 for $40 worth of Italian food for four.
Northern Italian cuisine including hearty pastas in rich cream sauces, new york strip steak, and sautéed meat and seafood entrees.
Dine on classic Italian favorites such as spaghetti and meatballs, pesto risotto, and amaretto cheesecake .
Enjoy a selection of Italian dishes full of fresh ingredients, such as penne gorgonzola, pork tenderloin scallopini, and calzones.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq