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Craft pizzeria serving vegetarian and meat pies with an Indian flair, such as veggie masala and tandoori chicken pizzas
Guests can enjoy artisinal pizzas with gluten-free options, pasta, and other Italian dishes
Foodies can enjoy a variety of Italian-infused meals such as pizza, pasta, or tiramisu
Pizza adorned with uncommon ingredients, such as ginger-marinated chicken, fresh cilantro, and mandarin oranges
Massive pizzas topped with ingredients such as Louisiana hot sausage, sun-dried tomatoes, and fresh green onions
Executive Chef Umberto Pala and his staff serve traditional Italian dishes from small plates to family dinners
Crusts are handmade from scratch and italian sausage is cooked from a family recipe at this family-owned pizzeria
Diners can try freshly-prepared and flavorful Cajun stews served with white or brown rice and cajun-spiced bread
Menus for vegans, vegetarians, meat and seafood eaters, with locally sourced organic ingredients, spices in curries, and exotic drinks
Putting hospitality above all else, Michael’s On Main offers dinners in a friendly, welcoming atmosphere
Guests can try a variety of brunch specialties as well as crab cakes, huevos rancheros, or breakfast burrito
Popular Mexican restaurant serves traditional staples such as enchiladas, carnitas, burritos, and crispy taco salads
Burritos, salads, & whole-chicken meals feature special recipe chicken marinated in a secret house blend of herbs, citrus juices, & spices
Guests enjoy traditional and special combo rolls at this all-you-can-eat sushi restaurant
Gift cards are valid towards Vietnamese noodle soup at Pho Hoa Noodle Soup or refreshing tea and fruit beverages at Jazen Tea
Open since 1991, the restaurant serves traditional Mexican dishes with a modern twist using fresh and healthy ingredients
Restaurant serves a variety of breakfast and lunch food, from eggs and pancakes to wraps and burritos
Sandwiches with all-natural, high-quality roasted meats or vegetables served on pieces of artisan bread
Cozy eatery blends quintessential American diner food with the health consciousness of California fare
For more than half a century, local spot has served up plates of barbecue, chicken-fried steaks, pork spare ribs, and pecan pie
Guests can tease their palates with a variety of traditional Japanese courses, such as Bento or sushi rolls
Popular Mexican franchise serves traditional staples such as enchiladas, burritos, and crispy taco salads
Salvadoran specialties such as fried yucca with pork and french rolls filled with oven-roasted chicken, salsa, and herbs
Traditional Mexican dishes, such as carne asada and steaming menudo, warm stomachs
Locally stocked seafood grill serves up oysters alongside master mint juleps or spicy bloody marys
Restaurant offers authentic Swiss cheese fondue as well as a cozy and welcoming atmosphere
We serve breakfast and lunch seven days a week from 730 to 3 a full service catering , We specialize in special days!
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
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