Japanese eatery serves a variety of different sushi rolls, noodle dishes, and more
Gourmet crepes stuffed with ingredients like strawberries and Nutella or Oreos and marshmallows
Family-owned restaurant prepares a range of Mediterranean dishes with freshly-prepared ingredients .
More than 50 beers complement such dishes as burgers loaded with bacon and a fried egg, rosemary lamb chops, and blackened chicken pasta
Start off with a creative sushi pizza with spicy lobster, shrimp, crab, and avocado before digging into traditional rolls or hibachi entrees
Broiled shrimp, Atlantic salmon, ribeye steak and more
Burgers, wings, and other simple American food favorites served in a fifties-themed diner
Low-fat yogurt coats dark-meat chicken kebabs, and tandoori oven bakes spicy warmth into salmon tikka masala at Zagat-rated eatery
Italian-inspired dishes range from panini layered with fried chicken to pizza and pasta dishes, such as spinach-and-ricotta ravioli
Authentic Portuguese cuisine complemented by a range of Italian dishes
Italian restaurant offers a variety of pizzas, calzones, pasta dishes, and more.
Import drafts and premium pints wash down barbecue wings, beer-battered shrimp, and pulled-pork sandwiches
Chefs plate upscale pub eats ranging from mac ‘n’ cheese topped with toasted bread crumbs to panko-crusted chicken to baby back ribs
Mussels and fries, quiche lorraine, burgundy-braised short ribs, and cheeseburgers served at a bistro with an impressive wine list
Pizzeria creates thin crust and stuffed crust pizzas that include novelty pies such as the baked ziti pizza filled with ricotta and penne
Devour wings dunked in blue-cheese sauce and appetizers such as onion-ring towers or baked clams while sipping frosty brews
Traditional Irish pub features classics such as fish and chips, Guinness pie, corned beef and cabbage, and burgers with Irish cheddar
Dishes are made with ingredients including organic produce and spices; vegetarian, vegan, and gluten- and dairy-free options are available
Pair mango-habanero margaritas with chile chicken wings, lobster quesadillas, huevos fajitas, beef short rib tacos, and tuna ceviche
Pub food such as shepherd’s pie, grilled salmon, and mahi-mahi tacos served in an Old World–inspired setting
Guests sip chocolatey martinis or glasses of wine while snacking on artisanal cheese and s’mores in a chic, lounge-style atmosphere
Quality brisket and other smoked delights at this Newsday rated #1 Barbecue Restaurant.
Three family friendly restaurants in one featuring hot dogs, wings, burgers, and ice cream and ices in a casual, relaxed atmosphere.
Lauded by the “New York Times,” this upscale Hauppauge restaurant is under new management, offering high-quality steak, seafood, and more.
This eclectic restaurant and bar serves everything from tacos to pizza to baked clams, complimented by a drink menu with 40+ whiskey.
Pair fries and apps like chili nachos or wings with crab cake BLTs, fried chicken patties with spicy mayo, and chipotle bacon Angus burgers
Kosher Mediterranean dishes including falafel, kebabs, steaks, baby chicken, shawarma with lamb, chicken, and beef sliders
Players take aim on pristine pool tables and nosh on burgers and wraps between turns
Marinated beef burgers join wings with more than 10 available sauces in a sports bar complete with cocktails
Diners create their own individual burger from host of fresh ingredients including patties made from Angus beef, turkey, salmon, and veggies