Restaurants in West Hollywood


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  • Chop Stop
    Like when the tech world first put a camera into a phone, something many assumed impossible, Chop Stop brings healthiness to speedy dining with more than a dozen signature salads for dine-in or carryout. They also offer custom salads to allow diners to blend a choice of greens with a dressing and up to six toppings from a selection of more than 40. The eatery's commitment to human health dovetails with their responsible practices toward the planet itself, using locally grown produce and compostable bowls and cups that vanish off the face of the Earth in a manner almost as sustainable as bowls made of a magician's ace of clubs
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    8717 Santa Monica Blvd.
    West Hollywood, CA US
  • French Quarter Retaurant
    Take a table at 7311 Restaurant Group in Los Angeles and look forward to your next meal. The perfect place to take the kids, dining out at 7311 Restaurant Group won't cost you a sitter. The patio tables outside of 7311 Restaurant Group are the perfect spot for a summer meal. No time to sit down? No worries! 7311 Restaurant Group offers a take out option so you can grab your food on the go. With parking onsite, it's easier to get straight to our delicious food. Store your bike at a nearby rack and enjoy a bite to eat at 7311 Restaurant Group.
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    7985 Santa Monica Boulevard
    Los Angeles, CA US
  • Panini's Pizza
    As soon as Panini's staff members arrive in the morning, they set to work baking the loaves of bread that they will later slice and toast to craft their signature sandwiches. Packed with hearty eggplant parmigiana, meatballs, and pesto chicken, these sandwiches join hand-tossed New York–style pizzas topped with the same coin-size pepperonis that fill Manhattan’s parking meters. All of Panini's menu items—from the flagship sandwiches and pizzas to the pastas brimming with sun-dried tomatoes and creamy pesto—are made with all-natural ingredients.
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    8849 W Sunset Blvd
    West Hollywood, CA US
  • Fig & Olive
    Meals at FIG & OLIVE often begin with tastings, but not the kind you might expect. Chefs pair each dish with extra-virgin olive oil, the ingredient common to all FIG & OLIVE dishes. A koroneiki olive oil augments balsamic vinegar drizzled across grilled branzino; rosemary-garlic olive oil brings forth hints of smoke in the lamb chops. Even the crème brûlée cheesecake features an olive oil crisp with caramelized peaches. This South of France oasis, spurred by founder Laurent Halasz, who grew up eating cuisine made with olive oil from the Riviera and the Mediterranean costal line, partnered with Executive Chef Pascal Lorange, who uses the knowledge he learned from training with three Michelin stars Chef Georges Blank to prepare a majority of the dishes in this restaurant. FIG & OLIVE also sells its own line of olive oils, more than 30 varieties of myriad origins and tastes. Like the cuisine or an ambiguous "European" accent, the oils evoke France, Italy, and Spain, as does the Mediterranean décor. To help the ambiance take deeper root, decorators have added terra-cotta accents, thriving rosemary bushes, and wrought-iron olive branches around the dining room's living centerpiece, an olive tree. Guests dine at pillow-stuffed divans or at a 50-foot communal table—where they might well recognize some of the company. The Melrose Place location has attracted a host of high-profile events and celebrity sightings, including a fundraiser for President Obama, private dinners for Robert Downey Jr. and Amanda Seyfried, and appearances in The Hangover 3 and Real Housewives of Beverly Hills. FIG & OLIVE staff even returned to the South of France to take part in Les Etoiles de Mougins, an annual gastronomical summit that attracts chefs from all over the world.
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    8490 Melrose Pl
    West Hollywood, CA US
  • Lucques
    With a career that began in the kitchens of such acclaimed institutions as Chez Panisse in Berkeley and Arpege in Paris and led up to a 2006 James Beard Award for Best Chef in California, Suzanne Goin hasn't failed at much. So when she joined restaurateur and wine expert Caroline Styne to found Lucques in silent star Harold Lloyd's old carriage house, the critical acclaim was almost predictable. Los Angeles Magazine called the spot's short ribs the best in the city in 2007, LA Weekly named it one of LA's 99 essential restaurants in 2011, and the pair was even chosen to prepare a feast for President Obama in 2011. Goin accomplishes this even while changing her menu every few days, mostly to flaunt the produce and printer ink that's in season at the moment. Any given night, diners might slide into a cushy banquette to see a single-page menu populated by starters of white-bean soup garnished with ricotta gnocchi and roasted chestnuts, entrees of grilled duck breast with braised red cabbage and chanterelle mushrooms, and desserts—devised by pastry chef Christina Olufson—of strawberry vacherin with praline almonds and crème fraiche. A late-night bar menu features not only farmer's market-inspired cocktails, but equally inspired small plates of steak frites béarnaise and herb-studded omelets. But the restaurant's prize feature has to be their Sunday Suppers. The prix-fixe family dinners include three courses from a menu that changes weekly. Says LA Weekly, "Everyone should try one of the Sunday family dinners at least once."
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    8474 Melrose Ave
    West Hollywood, CA US
  • Hugo's Restaurant
    Quickly ease your appetite at this laid-back American eatery — Hugo's Restaurant serves sandwiches, salads and more. Hugo's Restaurant is creating combinations that will work for any diet you're on. Round out your meal with a little tipple — Hugo's Restaurant has a terrific drink list, including beer, wine, and more. The perfect place to take the kids, dining out at Hugo's Restaurant won't cost you a sitter. At Hugo's Restaurant, easily plan a night out with family, friends, coworkers and more — large parties are always welcome, and a private room is available for use. Take your meal to the next level on the patio at Hugo's Restaurant. Wireless Internet access is just a click away at Hugo's Restaurant. Dogs are welcome at Hugo's Restaurant, so feel free to bring Fido along. Give the restaurant a call to reserve your table ahead of time. No need to dress up for a trip to Hugo's Restaurant — the casual restaurant encourages laid-back attire. The restaurant has catering services as well. If you're in a hurry, place an order for pickup instead. Drive to lunch or dinner at Hugo's Restaurant and find easy parking in a lot close by or on the street. Hugo's Restaurant offers safe bike parking outside. Prices tend towards the moderate side, with the average tab at Hugo's Restaurant running under $30 per person. Reviewers heap high praise on the restaurant's brunch menu, but lunch and dinner are also available.
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    8401 Santa Monica Blvd
    West Hollywood, CA US

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