Choose from Three Options
$18 for $30 worth of Mexican food and drinks
- See the menu.
$39 for a four-course Mexican meal for two or more people ($60.95)
- Pitcher of house margaritas
- Nacho's deluxe and table-side guacamole
- Two two-item combo plates, with choice of meat
- Fried ice cream
$36 for Friday night live music party for eight or more people ($75.96)
- Four appetizers
- Eight well drinks, wine, or 12-ounce drafts or bottled beers
Baja Joe's Mexican Cantina
The chefs at Baja Joe's Mexican Cantina prepare seafood in the style of Sinaloa, a region of northwestern Mexico that flanks the Pacific Ocean. That coastal influence is especially evident in dishes such as the campechana especial—a medley of scallops, oysters, octopus, and shrimp served inside of a coconut shell—or whole red snapper, cooked with white wine, olives, and bay leaves and served by Poseidon at the end of a trident. Chefs also grill traditional Mexican combinations of carnitas, steak, and chicken, in addition to preparing veggie dishes. The cantina's 1,200-square-foot patio makes an ideal setting to sip a specialty margarita, such as the La Pinta, mixed with pomegranate-infused tequila, while their newly expanded 2,600-square-foot sports cantina boasts eleven flat-screen televisions, pool tables, darts, music, live music and karaoke nights, and more.