Healthy American Meal for Two or Four at EVOS (Up to 56% Off)

Sandy Springs

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In a Nutshell

Quick-service eatery pairs wholesome wraps, salads, and grass-fed steak burgers with slow-roasted

The Fine Print

Expires 90 days after purchase. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Valid only at Roswell Road location. Dine-in only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

More and more Americans are turning to healthy food now that we have mined the earth's final reservoir of chili dogs. Tap a new resource with this Groupon.

Choose Between Two Options

$9 for a healthy American meal for two (up to a $20.56 value)

$18 for a healthy American meal for four (up to a $41.12 value)

Each person receives:

  • One entree
  • One order of fries
  • One soft drink

Air-baked fries, which haven’t touched a drop of frying grease, pair with entrees such as a steak burger with light olive-oil mayo, a spicy thai salmon burger in an organic spinach wrap, or a caesar salad with hormone-free chicken breast. See the full menu.

EVOS

The EVOS story begins on an ordinary day in the early 90's, when Dino Lambridis, Alkis Crassas, and Michael Jeffers suddenly felt a rumble in their bellies. The three friends piled into their sputtering 1988 Oldsmobile and drove for hours, searching for a fast food joint that could satisfy their craving for burgers that were both delicious and healthy. It was during this futile quest that they hatched the concept of EVOS —a quick-service eatery that serves healthy takes on American comfort foods. Two decades later, they’ve expanded EVOS into locations across Florida, Georgia, and North Carolina and has earned accolades from national publications such as USA Today.

Within each kitchen, chefs sizzle up grass-fed beef burgers and fold locally sourced produce into salads and wraps. The cooks eschew deep fryers, opting instead to slow roast their fries using grease-free technique called "airbaking". The restaurant staff is also deeply committed to eco-friendly practices, providing customers with recyclable and biodegradable serving materials and greeting each neighborhood tree by name.

Uncomplicated dining experiences that won’t waste your time or budget