Dinner for Two, Four, or More at Fumaça Brazilian Steakhouse (Up to 45% Off)


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In a Nutshell

Unlimited servings of slow-roasted local, grass-fed meat, served alongside dishes such as ceviche and fresh salad

The Fine Print

Expires 180 days after purchase. Reservation required. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Not valid on holidays. $60 Groupon valid only for 2 or more people; $100 Groupon valid only for 4 or more people. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

A Brazilian steakhouse is the only place where it's OK for someone to cut your meat who isn't Mother. Feel at home with this Groupon.

Choose Between Two Options

  • $35 for $60 worth of Brazilian steakhouse cuisine for dinner for two or more
  • $55 for $100 worth of Brazilian steakhouse cuisine for dinner for four or more
  • Click here to view the menu.

Fumaça Brazilian Steakhouse

"Fumaça" means "smoke" in Portuguese, and it's an apt name for this steakhouse. The obvious connection is that the cooks roast their meats in a mesquite charcoal grill, which releases aromatic smoke as it intensifies the flavor of the cuts. But there's another reason why smoke is especially relevant: it travels, far and freely. Fumaça's menu does the same, gathering dishes from Colombia, Peru, Puerto Rico, and of course, Brazil.

Inside the restaurant's sleekly modern confines, Peruvian halibut ceviche can be ordered alongside pork belly rubbed with Caribbean spices, or a Puerto Rican octopus cocktail salad. The ingredients defy international boundaries even further—many of them are local, such as the grass-fed and organic meat, whereas others come from as far away as the Amazon. But while the protein might be from the northwest, there's no denying that the rodizio dinners are a Brazilian invention. Guests sample different cuts of beef, poultry, lamb, and pork during the extravagant all-you-can-eat meal. There's also a long list of wines and cocktails, including specialty drinks made from tropical fruits including guava, passion fruit, and grapes that were wearing sunglasses.


  • “The plantains were great...as were the camerones! Great service and an overall excellent dinner :-)”

  • “The meat is well seasoned and delicious! ”

  • “my advice, dont fill up on the realy good salad bar, because the meat is a amazing”

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    101 Denny Way

    Seattle, Washington 98109


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