French Restaurants in Freehold

Fill up on fare from Sophie's Bistro in Somerset and be sure to satisfy your stomach. Looking for low-fat, gluten-free meal options? Look no further at Sophie's Bistro. Find the perfect vintage to complement your meal — Sophie's Bistro offers a fine selection of wines, beers, and beyond. Grab all of your VIP pals, book a room at Sophie's Bistro and prepare to enjoy a delicious meal. Surround yourself with the wonderful weather at your next night out at Sophie's Bistro. Make a reservation to ensure your table is ready when you are. No suit, no problem! The dress code at laid-back Sophie's Bistro is ultra casual. If you need to get somewhere fast, the restaurant also serves up grub to go. It's time to gather up the party people. Serve them great food from Sophie's Bistro. Drivers can access the parking lot next door. If you go out for a nice meal, it doesn't need to cost $100, come treat yourself at Sophie's Bistro. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.

Blue Bottle Cafe in Hopewell is known for its tasty eats. For those tired of trendy diets, Blue Bottle Cafe s lack of low-fat food is sure to make your stomach smile. Go ahead and bring your rug rats with you — Blue Bottle Cafe has kid-friendly food and seating. Free wifi is available as well. Give the restaurant a call to reserve your table ahead of time. Jeans are just right for a meal at Blue Bottle Cafe, which embraces a casual vibe. Love the food so much you want to serve it at your next soiree? No problem — Blue Bottle Cafe offers catering. Carry-out is also available for those who prefer to enjoy Blue Bottle Cafe's cooking from the comfort of their own home. Blue Bottle Cafe's diners can park in a neighboring lot just seconds away. Travel by bike to Blue Bottle Cafe and store your bike at a nearby rack. Blue Bottle Cafe is a little bit on the pricey side, so save it for a special night out. Breakfast, lunch, and dinner are all served at the restaurant, but the dinner menu is the real standout.

Conceived as part of sculptor Seward Johnson's impressionistic vision, Rat's Restaurant transports degusting diners into Claude Monet's beloved town of Giverny with cosmopolitan home cooking served overlooking a delicate lily pond. Launch your exploration into head chef Shane Cash's exceptional dinner menu with the petit escargot, featuring lemon verbena, escargot butter, and parsley tortellini ($15). Sophisticated palates can decorate themselves with a delectable selection of entrees, including Scottish halibut, a fresh pan-roasted catch accompanied by cauliflower puree and almond-caper meuniere sauce ($30). Before stepping into the attached Grounds For Sculpture galleries and discovering the secrets of scratch-n-see artwork, enjoy sips from a menu of hand-crafted cocktails and an eclectic wine list.

The mastermind behind French Tart is Chef Laurent, whose innovation earned him a gold medal for Most Creative Restaurant Dessert at the Eger Foundation?s 2011 Taste of Staten Island and whose flaky croissant recently won the New York Daily News' Best of New York award. Chef Laurent was also recently featured on Fox 5's Good Day New York for their croissants, quiche, and chocolate truffles. With its wide array of classic baked goods, French Tart's bakery makes an ideal stop for coffee and a pastry. In the evening, French Tart transforms into a traditional French bistro restaurant.

A Toute Heure: A User's Guide New American | French Influences | Local Ingredients | Rotating Seasonal Menus | Monthly Brunch Sample Menu Starter: creamy roast-garlic soup with cherry-tomato pesto and basil oil Small bite: beer-battered cod with red-and-yellow beet chips Entree: grilled vintage Missouri steak with frites and garlic-saffron aioli Dessert: toffee-apple cake with apple-cider ice cream When to Go: If it's dinner you're after, then any day Tuesday through Saturday will do. Fans of brunch, however, should mark their calendars for the last Sunday of every month from 10:30 a.m. to 1:30 p.m. That's the only time that the restaurant serves up its mega-popular à la carte brunch menu, which features favorites such as freshly squeezed juices and housemade french pastries. While You're Waiting Soak up the charming atmosphere. A reporter for the New York Times even raved that "[d]ays, even weeks after visits to A Toute Heure, I'm still smiling. I'm enamored of its small, sweet dining room…" This bright, airy space is located in a restored 1930s home with views overlooking Centennial Village. A Toute Heure prides itself on being eco-friendly, so do your part by recycling the same dinner conversation from the night before. Inside Tips The cuisine is wine-friendly and the restaurant is BYOB, so pick up a bottle of chardonnay or syrah before dinner. If you want to capture some of the restaurant's fresh, hyper-seasonal flavors at home, sign up for MarketBox, a farm-share program curated by A Toute Heure's chefs. Participants receive a box overflowing with the best fruits, vegetables, and artisanal products that local farmers have to offer. Reservations are recommended, especially for Saturday dinner and brunch. While You're in the Neighborhood Before: Purge all your pent-up tension and stress with a relaxing Swedish massage at Flic Spa (2 South Avenue W.). After: If, by some chance, you saved room for dessert, treat yourself to a scoop of premium handmade ice cream at Vanilla Bean Creamery (22 North Avenue W.).

At Manon Restaurant, finish your meal with traditional French creme brulee. Those with dietary restrictions--such as vegan, low-fat and gluten-free--will enjoy the menu at Manon Restaurant. Enjoy the vibe here with a business casual dress code. Catering is also available if you'd like to serve Manon Restaurant's tasty dishes at your next party. Street parking is provided for those dining at the restaurant's N Union St location. Save Manon Restaurant for a splurge since prices for a meal can run upwards of $50. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.