Indian Restaurants in Kenmore


Vegetarian Indian Buffet for Two or Four at Govinda's (Up to 53% Off)

Govinda's

Yorkville

Crisp salads, Indian breads, rich curries, and other buffet dishes, served in an elegant dining hall with crimson draperies

C$20 C$10

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Royal Tasting Menu for Two or C$20 for C$40 Worth of Indian Cuisine at Indian Bread Bar

Indian Bread Bar

Toronto

Authentic Indian dishes, such as tandoori kabobs and lamb korma, delight diners in an upscale environment

C$40 C$20

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C$15 for C$30 Worth of Indian Asian Fusion Cuisine at Sutra

Sutra

Toronto

Chefs make a lineup of Indian and Asian specialities that spans the dietary spectrum, from meaty tandoori dishes to vegan-friendly curries

C$30 C$15

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C$20 for C$35 Worth of Tandoori Entrees and Indian Specialties at The Spice Village Indian Grill & Bar

The Spice Village Indian Grill & Bar

The Spice Village Indian Grill & Bar

Chefs prepare classic Indian dishes such as biryani rice dishes, tikka masala, tandoori lamb and chicken, and sides of naan and lassis

C$35 C$20

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C$12 for C$20 Worth of Indian Cuisine at Gate of India

Gate of India

Gate of India Restaurant

Spicy curries, creamy sauces, and smoky meats cooked in a traditional clay oven

C$20 C$12

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Lunch or Dinner Buffet for Two, or Takeaway Meals for One, Two, or Four at Tandoori Flame (Up to 42% Off)

Tandoori Flame

Multiple Locations

Customers dine from an expansive buffet comprised of 11 food stations, or take out Indian meals with vegetarian and non-vegetarian options

C$36 C$26

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Indian Cuisine for Dine-In or Takeout at Colaba (40% Off).Three Options Available.

Colaba

Colaba Cuisine

This inventive Indian restaurant serves traditional dishes like tandoori chicken alongside creative entrees like masala fish and chips

C$40 C$24

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Select Local Merchants

  • Star of India
    Test your spice threshold at Star of India, and see how much heat your palate can handle at this Indian eatery. At Star of India, you can enjoy healthy and gluten-free eats. Tots are more than welcome to dine with their parents at Star of India. Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion. If you're in a hurry, place an order for pickup instead. Love the food so much you want to serve it at your next soiree? No problem — Star of India offers catering. If cycling is more your speed, you'll find plenty of space to stash your bike outside the restaurant. A typical meal at Star of India will set you back less than $30. Morning, noon, or night, you can head on over to Star of India since they serve breakfast, lunch, and dinner.
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    3167 Delaware Ave
    Buffalo, NY US
  • Kabab and Curry
    The expansive menu of Kabab & Curry caters to a wide range of culinary preferences by presenting a variety of vegetarian dishes and allowing guests to customize the spiciness of their dishes by choosing mild, medium, spicy, or "I Promised Myself I Wouldn't Cry." The welcoming staff prides itself on cooking fine Indian and Pakistani dishes in addition to providing attentively affable customer care amid an environment that exudes a warmth to match the eatery?s cuisine. Since the crafting of curry incorporates myriad spices, the eatery boasts a curry unique to its establishment that can be prepared with meat or vegetarian ingredients. Traditional tandoori dishes as well as chicken, lamb, beef, and seafood entrees fill out the bulk of the menu, and a selection of lentil cr?pes, naan, and savory soups longs for the chance to win Best Supporting Actor or Dish. The restaurant also performs catering services, a more responsible way to deliver its cuisine than putting the building on a flatbed truck every time it gets an order.
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    5185 Transit Rd
    Buffalo, NY US
  • Taste of India, Buffalo
    The aromas of North Indian cuisine draw passersby into Jewel of India’s brick-lined doorway, leading them toward tables topped with saffron-colored linens. Here, they can dive into more than 100 traditional Indian dishes, including crispy pakoras, spicy vindaloos, and seafood baked in a tandoor clay oven. Like the forecasts of an easily bribable weatherman, entrees can be ordered with one of five heat levels: mild, medium, spicy, X, or hot. Raisins stud many dishes, adding bursts of juicy sweetness to lamb makhani and vegetable biryani. Brimming with chicken tikka, boti kebabs, sautéed peppers, and fresh-baked naan, the Jewel of India specials can feed an entire family in the dining room or fuel an off-site party thanks to the restaurant’s catering service.
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    3093 Sheridan Dr.
    Amherst, NY US
  • Grill Kabob
    Not surprisingly, Grill Kabob offers a variety of authentic Indian/Pakistani food, such as a wide range of marinated and grilled kabobs. Other items include chicken tikka, beef tikka, and chicken biryani. However, the family owned and operated eatery also serves various chicken or beef kabob sandwiches/wraps served on tandoor naan bread..
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    9380 Transit Road
    East Amherst, NY US
  • Delhi Chaat
    The heart of any Indian kitchen?the clay oven?is the main cooking source at Delhi Chaat. The oven (also known as a tandoor) reaches temperatures of 800-degrees, allowing it to quickly and perfectly cook morsels of chicken, lamb, and shrimp that have been marinated in yogurt, ginger, garlic, and exotic spices. The result: sizzling entrees packed full of flavor. The oven also produces freshly-baked naan, roti, and other breads (more than 15 varieties, in fact), perfect for scooping up mouthfuls of curry or fanning the face of a spicy food-loving dining companion. When they aren't manning the oven, chefs stay busy simmering lentils and vegetables in creamy tomato sauce and cashew paste, or by concocting the restaurant's sweet desserts, including pastry balls drizzled in syrup and rice pudding peppered with raisins.
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    3545 Sheridan Dr
    Buffalo, NY US
  • Tandoori's Royal Indian Cuisine
    The chefs at Tandoori's Royal Indian Cuisine pride themselves on crafting a menu of dishes enjoyed during the golden age of the Grand Moghuls in the 16th century, a time when fine Indian cuisine stepped onto the world?s culinary stage. With myriad authentic recipes at their fingertips, cooks craft porbo pola chicken with a medley of 21 sun-dried spices and coconut milk, as well as delicacies such as lobster tandoori and lamb entrees. At the full bar, mixologists match the heat of the tandoor by crafting spicy cocktails such as the Mumbai Manhattan and cool off palates with more than 30 beers hailing from all over the world. The friendly staff welcomes guests to enjoy the feast in the dining room where live music ignites the air on weekends, or out on the patio where the breeze reminds skydivers how difficult it is to eat curry while freefalling. For large events, the restaurant features a 50-seat conference room and hosts banquets for up to 275 guests.
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    7740 Transit Rd.
    Williamsville, NY US

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