Pizza in Richmond

$15 for Pizza with 2-Liter Soda at Papa John's - East Bay (Up to $26.99 Value)

Papa John's - East Bay

Multiple Locations

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

$15 for $20 Worth of Pizza and Beer at Pizza Orgasmica & Brewing Co

Pizza Orgasmica & Brewing Co

Multiple Locations

$20 $15

House-brewed beers complement vegetarian, seafood, and specialty pizzas topped with Brazilian-style chicken or marinated shrimp

Pizza, Salads, and Subs at Extreme Pizza (Up to 40% Off). Two Options Available.

Extreme Pizza

Mill Valley

$20 $12

Creative pizzas house unconventional toppings, such as four types of cheese, roasted walnuts, and fresh sage; subs include chicken pesto

Italian Food at Dario's Pizza Restaurant (45% Off). Two Options Available.

Dario's Pizza Restaurant

Sausalito

$20 $11

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28 different pizza combinations, hand-rolled gnocchi, and other classic Italian dishes tantalize taste buds in bright, rustic eatery

$13 for a Large Specialty or 5-Topping Pizza and IT'S-IT Ice Cream at Papa John's (Up to $25.73 Value)

Papa John's Pizza

Multiple Locations

$25.73 $13

Pizzas with thick cloaks of sauce made from California-grown tomatoes, plus local IT'S-IT ice-cream sandwiches

Italian Cuisine for Two or Four, Valid Weekends or Weekdays at Dino & Santino's (Up to 50% Off)

Dino & Santino's

Pacific Heights

$40 $20

(410)

Italian-Greek menu includes clams and garlic pizza, braised short ribs, and house-made fried donuts drizzled in honey

$5 Buys You a Coupon For 25% Off Your Bill at Mozzarella Di Bufala Pizzeria

Mozzarella Di Bufala Pizzeria

Saint Francis Wood

$5 $5

For $5, receive a coupon for 25% off your bill at Mozzarella Di Bufala Pizzeria

Pizza at Napoli Pizza & Pasta (Up to 38% Off). Two Options Available.

Napoli Pizza & Pasta

Benicia

$40 $25

Up to 15 specialty pizzas with regular or gluten free crusts, such as Mega Meat with sausage, pepperoni, salami, canadian bacon & linguicia

$5 Buys You a Coupon for 20% Off Your Order at Pinky's Pizza

Pinky's Pizza

Downtown Walnut Creek

$5 $5

For $5, receive a coupon for 20% off your order

$12 for $20 Worth of Pizza, Salads, and Hoagies at Pancoast Pizza

Pancoast Pizza

Downtown Walnut Creek

$20 $12

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East Coast–style pizza made with homemade sauce and complemented by salads and hoagies

18-Inch, Two-Topping Pizza with 2-Liter Soda, Valid for Dine-In or Take-Out at Red Pepper Pizza (Up to 42% Off)

Red Pepper Pizza

Sheffield Village

$25.96 $15

Cheesy 18-inch pizzas can be topped with your choice of toppings, like mushrooms, bell peppers, sausage, artichoke hearts, or jalapeños

$15 for Pizza with 2-Liter Soda at Papa John's (Up to $26.99 Value)

Papa John's - Danville

Danville

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

Up to 52% Off Pizza, Sides, and Soda at Papa Murphy's – Two Locations

Papa Murphy's

Multiple Locations

$20.50 $11

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Take 'N' Bake pizzas with fresh dough topped with ingredients in customized or pre-selected combos

Pizza, Sandwiches, and Calzones at Mission Pizza & Pub (Up to 43% Off). Two Options Available.

Mission Pizza & Pub

Fremont

$30 $17

Creative pizzas, oven-baked sandwiches, and 32 microbrews and imported beers served amid live country and bluegrass music

$15 for $25 Worth of Pizza or One 20-Inch Belly Buster Pizza at Pizza Party

Pizza Party

Santa Clara

$25 $15

Pizzas in bacon-chicken and greek veggie varieties emerge from the oven on traditional, gluten-free, or 20-inch Belly Buster crusts

One Medium or Large Pizza with Three Toppings and Cheese Breadsticks at Checkers Pizza & Ribs (Up to 47% Off)

Checkers Pizza & Ribs

Paynes

$19.54 $11

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Pizzas loaded with whole-milk mozzarella and topped with artichoke hearts, gyro meat, sun-dried tomatoes, or more

One Groupon Good for $25 Worth of Pizza, Valid Monday–Thursday or Friday–Sunday at New York Pizza (Up to 50% Off)

New York Pizza

Alum Rock

$25 $12.50

More than a dozen gourmet pizzas plus calzones, salads, and sandwiches

Large Pizza Meals at Mountain Mike's Pizza (Up to 39% Off). Four Options Available.

Mountain Mike's Pizza

Multiple Locations

$30.98 $19

Massive pizzas topped with ingredients such as Louisiana hot sausage, sun-dried tomatoes, and fresh green onions

Pizza for Two or Four at Triple Seven Pizzeria (Up to 50% Off). Four Options Available.

Triple Seven Pizzeria

Saratoga

$24 $15

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Gourmet pizzas with sourdough crusts made daily and combinations of fresh toppings

$9 for One Specialty Pizza, One Large Drink, and Order of Cinna-Dots at Top This Pizza Co. ($15 Value)

Top This Pizza Co.

Los Gatos

$15 $9

Signature pies such as Minnie's Margherita, Michaels's Cheesy Madness, and Leo's Chickenlicious served with soda and order of cinna-dots

Select Local Merchants

San Francisco Pizza's owner and executive chef Silvio Barbosa Jr. has spent more than a decade perfecting his recipes for hand-spun pizzas and freshly prepared pasta, salads, and sandwiches. His menu is anchored by more than 25 specialty pizzas festooned with both traditional toppings such as pepperoni, basil, and sausage and more surprising fixings such as pine nuts, sliced hard-boiled eggs, and hearts of palm. Diners can also dig into pasta dishes and sandwiches accented with freshly grilled veal, seafood, and poultry to silence the loud hunger pangs drowning out the tiny angels perched on their shoulders.

1190 MacDonald Ave
Richmond,
CA
US

Botto is an Italian Pizza Bistro created from the collaboration of 2 Italian Chef who owned "Cantuccio" in San Francisco and "Cacciucco" in Sausalito. Two high end restaurants that for the last 15 years received high score reviews from all major paper in the Bay area. Now happy to offer our amazing food in Marina Bay.

2171 Meeker Ave
Richmond,
CA
US

Though using all-natural and locally grown ingredients is becoming popular in today’s restaurants, Straw Hat Pizza has been dedicated to these forward-thinking practices since serving its first pie on July 10, 1959. For more than 50 years, Straw Hat Pizza has followed some very down-to-earth guidelines: tomatoes are handpicked and hand-sorted from its own fields, cheeses are free from fillers, and all produce originates from within 150 miles of the store. Of course, this is pizza, so the local focus is accented by Old-World practices. For example, the Idaho wheat is grown in volcanic soil at least 4,500 feet above sea level, according to Italian pizza and pasta tradition.

Straw Hat’s pizzas, like the best blind dates, arrive dressed in a diverse selection of veggie and meat toppings⎯such as lemon-pepper chicken, chorizo, and bell peppers⎯but pies aren’t its only signature item. In the 1970s, Straw hat introduced the Hot Hat, a stromboli-style sandwich stuffed with melted cheese and ham, meatballs, or pepperoni. Additionally, the cooks whip up an eclectic choice of sides, including onion-battered green beans and garlic-parmesan bread sticks.

2300 El Portal Dr
San Pablo,
CA
US

Back in 1955, three Berkley-dwelling businessmen came together with an idea for a restaurant that specialized in something they knew everyone could enjoy. Pizza. And so, the first La Val's Pizza was born. First opening up on Euclid Avenue, the pizzeria grew over the years, changing hands and opening five locations throughout the area. Today, La Val's Pizza of Albany serves up some of the same classic pies from the hey-days of the UC-Berkley pizza joint hangout, using fresh ingredients in place of 57-year-old mushrooms. The Brazilian couple that owns and operates the location have also crafted a menu of Brazilian pizzas, which feature ingredients such as Brazilian cheese, smoked meat, and tan-tan drums.

751 San Pablo Ave
Albany,
CA
US

The cooks at Lanesplitter bake up a menu of New York–style pizzas and pocket-like calzones, and bartenders at the three pub locations pour a large selection of microbrews. An army of nearly 30 meaty, veggie, and vegan toppings stands ready to occupy thin neapolitan or thick sicilian crusts in combinations such as the herbivore's spinach, mushrooms, onions, and olives ($23.50 for a 19-inch) or the garbage pie's heaping mélange of spiced meats and crisper-drawer items ($27.50 for a 19-inch). The bar's taps have recently flowed with Racer 5 by Bear Republic, E.J. Phair's doppelbock, and hand-pumped Bombay by Boat IPA from Moonlight Brewing Company. Some locations host art openings, where diners and drinkers may admire photography, paintings, or mosaics made entirely of anchovies.

1051 San Pablo Ave
Albany,
CA
US

Little Star Pizza has been featured in the press including mentions from Frommer's, the San Francisco Bay Guardian, San Francisco Chronicle, and SF Weekly which all say the pie is worth the wait; Yelpers give it a four-star average:

1175 Solano Ave
Albany,
CA
US