Japanese Restaurants in Shirley

Hibachi Cuisine for Two or Four at Akita Japanese Steak House (Up to 42% Off)

Akita Japanese Steak House

Fairfield

Hibachi-grilled filet mignon, chicken, Angus beef, lobster, and scallops prepared by chefs who double as entertainers and grillmasters

$30 $18

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Sushi or Hibachi Dinner for Two at Mizu Japanese Sushi & Hibachi (Up to 55% Off)

Mizu Japanese Sushi & Hibachi

Bethpage

Pairs sip sake while dining on fresh-made sushi rolls or steak and seafood dinners grilled right in front of them

$42.90 $20

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Japanese Cuisine with Drinks at Blue Fish Japanese Restaurant and Lounge (Up to 59% Off). Two Options Available.

Blue Fish Japanese Restaurant and Lounge

Hicksville

Savor hibachi steak, fresh sashimi, and speciality sushi rolls complemented by domestic beer on draft or hot sake

$35 $17

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$30 for $50 Worth of Japanese Cuisine at Matsu Sushi

Matsu Sushi

Westport

Dozens of sushi rolls made with squid and fatty tuna, plus hibachi meals of steak, shrimp, and salmon, all served in a grand former theater

$50 $30

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16-Course Sushi Dinner with Sake Pairings for Two at Miya's Sushi (Up to 55% Off)

Miya's Sushi

Chapel West District of New Haven

16-course dinner with sake pairings at innovative restaurant lauded for sustainable sushi

$174 $79

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Sushi and Japanese Food at Sushi Mizu (50% Off). Two Options Available.

Sushi Mizu

New Haven

Sushi made with fluke, crabmeat, and mango served alongside Japanese classics, such as seaweed salads and beef teriyaki

$25 $12.50

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$40 for $65 Worth of Asian Food at Oriental Beef Asian Fusion Restaurant. Must Reserve Through Groupon.

Oriental Beef Asian Fusion restaurant

Norwalk

Specialties from India, Thailand, Japan, and elsewhere served in a cheerful dining room bedecked with photo murals

$65 $40

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$18 for $30 or $35 for $60 Worth of Sushi and Asian Cuisine for Dinner at Komo (Up to 47% Off)

Komo Sushi

Bellmore

Sushi filled with fresh tuna, crab, and fried shrimp, or pan-Asian entrees such as pad Thai, Mongolian beef, and pineapple fried rice

$30 $17

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Select Local Merchants

Working behind his traditional, glass-front sushi bar, Chef Sho makes believers out of discriminating palates by forging an alluring Japanese menu of delicately fried delights and richly flavored fish straight from the sea. Warm, exotic appetizers such as broiled squid fire gustatory starting pistols before diners delve into heartier entrees from the kitchen, including beef marinated in teriyaki sauce, pork sautéed in ginger sauce, and vegetable tempura.

Ranked first of 177 Zagat rated sushi restaurants, Takara Japanese Restaurant’s sushi bar showcases Sho’s knack for marrying unique flavors, as tasted in the Love lobster roll, whose spicy mayo adds a tangy zest to sweet crustacean flavors. Rather than swallowing a television remote, diners can mute growling stomachs with the Oz roll’s blend of tuna and buttery avocado sliced with laser-like precision. Takara Japanese Restaurant offers catering for private and holiday events, please contact for more information.

1708 Veterans' Memorial Highway
Islandia,
NY
US

Located next to the bobbing boats of a marina, Kingston's Clam Bar serves up fresh air alongside its fresh seafood. Red umbrellas shade a row of tables outside along the pier, and French doors admit sea breezes into the dining room. There, servers crisscross the red brick floor with morsels on casual, plastic plates, such as a lobster roll stuffed with lemon-mayo dressing and tender chilled meat.

130 Atlantic Avenue
West Sayville,
NY
US

Long Island's Hana Japanese Restaurant dishes out sushi, teriyaki, and other Asian cuisine beneath the glow of lantern-like hanging lamps. Within the moss-green walls of the dining room, diners feast on maki rolls and sashimi feasts; exposed wooden rafters recall the restrained aesthetics of traditional Japanese architecture. Korean dishes such as bulgogi and bibimbap round out the dinner menu, and diners can cap off meals with fried or regular ice cream in flavors such as green tea or ginger.

21 Oakland Ave.
Port Jefferson,
NY
US

Sushi Ichi Japanese Restaurant's seasoned chefs recruit fresh fish and sticky morsels of rice to build a menu stacked with more than 50 types of maki rolls. The culinary team fills seaweed-wrapped cylinders with predetermined combinations of snow crab, tuna, and salmon, as well as custom-builds sushi rolls to incorporate diners' favorite ingredients. Thai and Chinese dishes also abound and include classics such as spicy kung pao chicken, shrimp pad thai, and green and red curries flanked by rich coconut rice.

700 Route 25A
East Setauket,
NY
US

LED lights brighten Sumou Hibachi & Sushi's chic dining room, casting a neon glow over a stone-accented wall. Diners sip drinks around tables outfitted with grills while hibachi chefs sear filet mignon, lobster tails, and shrimp, ladling the proteins onto plates with sizzling rice and other sides. Behind the sushi bar, chefs fashion fresh seafood into specialty rolls.

556 Route 25A
St. James,
NY
US

From their command center behind the open sushi bar, Umi Sushi’s skilled chefs champion fresh, authentic Japanese fare by sculpting vibrantly hued rolls and umami-packed entrees. These culinary gurus scuttle about the kitchen decorating sleek white plates with traditional morsels infused with inventive flavors such as honey wasabi sauce and pink soy seaweed. Artistically composed platefuls of fresh fish and bowls of steaming noodles arrive before guests perched on modern wooden benches in the dining room. When warmer weather rolls in, Umi Sushi’s outdoor brick patio beckons eaters to sun on its stone benches as their chopsticks click through the kitchen’s masterpieces.

160 Adams Avenue
Hauppauge,
NY
US