Restaurants in Wilmington

$22 for $40 Worth of Steak-House Cuisine at KC Prime

KC Prime


$40 $22


Customers dine on upscale cuisine such as filet mignon with peppercorn steak sauce, free-range chicken, and pan-seared sea scallops

$59 for a Three-Course Prix Fixe Dinner for Two at Domaine Hudson ($88 Value)

Domaine Hudson

Downtown Wilmington

$88 $59


Upscale New American plates, such as duck confit and blood-orange flan, served in a restaurant with an award-winning wine list

Regional Pub Meal Two or Four with Apps, Entrees, and Dessert at Ernest & Scott Taproom (Up to 43% Off)

Ernest & Scott Taproom


$84 $49


Regional plates such as Atlantic crab, fish, brisket & Amish chicken in pub decorated with arched ceilings and weathered kegs

$30 for $60 Worth of Contemporary Cuisine and Drinks at Moro Restaurant

Moro Restaurant


$60 $30

A market-inspired menu features weekly rotating dishes such as housemade gnocchi and mustard-crusted lamb paired with international wines

Gastropub Dinner for Two or Four at Chelsea Tavern (Up to 43% Off)

Chelsea Tavern


$84 $49

Dinners feature entrees of pan-roasted rainbow trout and short rib mac-and-cheese, followed by desserts such as butterscotch bacon sundaes

Moroccan and Middle Eastern Cuisine at Casablanca Restaurant (Up to 45% Off). Two Options Available.

Casablanca Restaurant


$20 $12


Belly dancers move through the space as servers deliver platters of Moroccan and Middle Eastern cuisine including shish kebabs and hummus

Burgers, Sandwiches, and Barbecue for Dine-in or Carry-out from Bull's Eye Bar and Restaurant (Up to 50% Off)

Bull's Eye Bar and Restaurant


$20 $11

Bar and grill with frequent live music serves up juicy burgers, roast beef, sandwiches, and saucy barbecue

$51 or $121 Off Your Bill – Prix Fixe Dinner for Two or Four with Wine at Santa Fe Mexican Grill

Santa Fe Mexican Grill


$100 $49


Set dinners include Mexican dishes such as tortilla soup, roasted chicken, seafood tacos, and tres leches cakes

Indian Food at Nirvana Fine Indian Cuisine (Half Off). Four Options Available.

Nirvana Fine Indian Cuisine

Nirvana Indian Cuisine

$60 $30


Curries, vindaloos, tandoori dishes, and other recipes from across India fill plates for dinner or lunch

$44 for a Fondue Dinner for Two at The Melting Pot - Wilmington ($67.70 Value)

The Melting Pot - Wilmington

The Melting Pot - Wilmington

$67.70 $44

Creamy cheese fondue and meats to be cooked fondue-style at the table, including filet mignon, herb-crusted chicken, and shrimp

$20 for $40 Worth of Steak-House Cuisine at Union City Grille

Union City Grille

The Flats

$40 $20


Handmade ricotta gnocchi and house-rubbed steaks pair with craft beers next to a modern fireplace

Sushi and Asian Fusion Food for Parties of Two or Four at BonHouse (50% Off)


Pike Creek-Central Kirkwood

$30 $15


Sushi rolls become works of art at BonHouse, where sushi chefs use dipping sauces to paint dragonflies, birds, and more on specialty plates

$18 for $30 Worth of Sushi and Japanese Cuisine for Two or More for Dinner at Kyoto


Multiple Locations

$30 $18

Chefs prepare sushi rolls named after cities and towns, grilled meats crisped or atop noodles, Thai curries, and Chinese rice dishes

$24 for $40 Worth of Italian Food at Ristorante Attilio

Ristorante Attilio


$40 $24


Housemade pastas and authentic Italian entrees served at an eatery run by same family for 27 years

Pub Food and Drinks at Badges Sports Bar and Grill (Up to 50% Off). Two Options Available.

Badges Sports Bar and Grill


$20 $11

Beers and mixed drinks pair with appetizers such as loaded fries and sloppy-joe dip and entrees such as bacon-wrapped hot dogs and burgers

Sushi and Asian Fusion Cuisine at Jasmine Restaurant (Half Off). Two Options Available.

Jasmine Restaurant


$30 $15


Chefs whip up sushi and specialties inspired by cuisines from across Asia in a freshly renovated lounge space

Select Local Merchants

Brothers Riyad, Ousamah, Bachar, and Haitham Albaroki draw from years of work at their family restaurant in Fez to transport diners to the Maghreb region with exotic banquets of Moroccan cuisine. The walls and floors set the scene with red, yellow, and green rugs and drapes, and stone vases and receptacles of polished brass evoke images of rustic North Africa. After washing their hands with fragrant rose water, diners take their seats amid a sea of cushions and, on weekends, troupes of dancers regaling the room with flowing movements and metronome impressions. Over the next two hours, guests work through seven courses, which they can complement with honey-drizzled pastries and flavorful wines from Europe, California, and Morocco.

4010 N Dupont Hwy
New Castle,

In keeping with its company across the street (the Grand Old Opera House), Chelsea Tavern puts a classy twist on typical tavern dishes. For instance, the chefs don't serve French fries?instead, they hand-cut the crispy onions, Idaho potatoes, and Chelsea fry spice that comprise the tavern's signature trio fries. The pizzas emerge hot with a smoky tinge from a wood-burning oven, while the rainbow trout arrives stuffed with fresh herbs and cured lemons. Even the desserts receive an upgrade: the caramel-drizzled butterscotch sundae infuses the flavors of bacon into both its ice cream and the fresh-baked blondie at its base.

Chelsea Tavern's precise approach to food carries over to its expansive beverage selection. The restaurant features around 200 different beers, including 31 on tap and more than 200 by the bottle or can. It also has more than 20 wines available by the glass, which you can sample before catching a show at a nearby venue or just putting on a puppet opera at the table.

821 N Market St

As the restaurant business constantly strives to find the next trend, Jake's Wayback Burgers is happy to take its time paying homage to a bygone era. Jake's started as a simple burger joint in 1991 and now boasts locations across the country. But despite this growth, they still stick to their time-tested recipe of fresh, homemade food made with real ingredients and a welcoming atmosphere.

Each Jake's sports retro decor with red barnyard walls and stainless steel accents which evoke a distinct fifties vibe. This reverence for the past is less a gimmick than an appropriate complement to the wholesome menu which eschews the current burger standard of frozen hockey disc patties and focuses on handmade burgers. To compliment the burgers, Jake's also offers housemade potato chips, hand-dipped milkshakes in flavors such as chocolate banana or orange cream, as well as all-beef hot dogs covered in homestyle chili or grilled onions.

2095 Philadelphia Pike

The friendly servers at Lambertis Cucina treat all their guests like family as they deliver plates of Aunt Babs' famous meatballs, bowls of MomMom Winnie's Italian wedding soup, or the restaurant's famous crab cakes. The chefs themselves accommodate diners with special dietary needs by offering whole wheat or gluten-free noodles in any of their pasta dishes, and their children's menu has been drafted especially with the palates of food critics under the age of 12 in mind. The Italian cuisine pairs especially well with drinks from the bar menu, which includes wines from Italy, California, and Chile alongside beers available in bottles, on draught.

1300 Centerville Rd

Voted Critics' Choice for Best Burgers in Delaware by Delaware Today three years in a row, Jake's Wayback Burgers is a treasure trove of handmade burgers, house-cut potato chips, and throwback milkshakes. From a single location on Route 273, Jake's exploded across the nation, getting pickles and lettuce all over America's most important monuments. The eatery's hand-dipped shakes and monthly burger specials—such as the Texas Jake burger—can be enjoyed in 10 different states, alongside a menu of 100% beef hot dogs and triceratops-friendly veggie burgers.

2405 Kirkwood Hwy

Although Frazzberry is nestled in Pike Creek Shopping Center, it was inspired by the West Coast’s proliferation of frozen-yogurt shops. As in many California fro-yo establishments, Frazzberry visitors construct their own desserts from an eclectic choice of flavors, such as chocolate, wild strawberry, and birthday cake. Each creamy flavor is crafted with Grade A milk and active yogurt cultures. To crown their confections, patrons peruse a buffet of toppings ranging from fresh fruit and syrups to crumbles of Heath bar and peanut-butter crunch.

4734 Limestone Rd