$12 for two Groupons, each good for $10 worth of vegetarian and vegan Indian food ($20 total value) .
Authentic Indian cuisine restaurant offers a plethora of customizable meals, made with fresh and healthy ingredients .
Traditional or garlic naan mops up spicy chicken vindaloo, shrimp in mild red-curry sauce, and vegetarian channa masala
Traditional Indian dishes flavored with spices such as ginger and garlic; chicken, lobster, and flatbreads baked in a clay tandoori oven.
American pub food with an Indian twist brings two worlds together with delicious results.
Menu loaded with a diverse collection of Indo-Chinese, Pakistani, and Indian dishes, including shrimp fried rice, karahi and charga,.
Authentic Mexican food including molcajetes, chimichangas, seafood, fajitas and enchiladas, complemented by margaritas and sangrias
Mexican grill serves up Mexican favorites, including tacos, margaritas, and quesadillas
Paninis, pastas, veal, seafood, salads, homemade soups, and hearth-baked pizzas
Homemade ravioli, fresh fish fillets, and thick cuts of meat in sweet wine reduction sauces to pair with expansive wine and cocktail menu
Grilled filet mignon, seared salmon, house-crafted pasta, panini, crepes, and house-made gelato awaken tongues dinner, lunch, or brunch
Calzones are dough pockets stuffed with savory blends of melted cheeses, sauce, meats, and veggies
This spot specializes in pizzas inspired by different locales, such as a Hawaiian–style pie, Philly cheesesteak pie, and Southwest taco pie
Tuscan chef cooks upscale meals such as lamb chops, chicken parmigiana, and entrees incorporating the fresh seafood catches of the day
Sicily natives’ BYOB eatery offers wood-fired pizzas and traditional dishes like grilled swordfish with lemon dressing and pollo al diavolo
Guests share a smoke and a pizza inside a casual lounge outfitted with big screen TVs and pool tables
Brick oven pizzas, paninis, and classic Italian dishes such as veal parmigiana and pollo marsala with chicken, mushrooms, and shallots
Homey, handmade Italian dishes such as spaghetti carbonara with local farm-raised eggs and housemade meatball sandwiches
Authentic Italian dishes—including rigatoni with vodka sauce, chicken marsala, and shrimp scampi—served in a romantic, candlelit dining room
Inventive takes on Mexican food include SCReaM’n burritos with spicy chicken, Kalua pig bowls with teriyaki, and of course, classic tacos
Menu with 37 specialty pizzas also includes both casual and elegant dishes, from burgers and cheesesteaks to mussels and filet mignon
Thai specialties such as drunken noodles, dumplings, and pad thai at a BYOB restaurant with plenty of health-conscious options
Authentic Mediterranean cuisine that uses homemade recipes and adds an American twist to it
Italian restaurant with over two decades of experience offers a wide array of menu choices
Greek and Italian eatery serves up dishes with global flair, such as applewood smoked baby octopus and Greek meatballs with fennel and mint
Specialty pizzas such as Hawaiian and BBQ chicken, plus grinders, burgers, and gyros at a BYOB spot
Maria di Marco of WYBE’s “Cooking with Mamma” prepares an ever-changing menu of pasta, entrees, and desserts using hand-picked ingredients
A mix between Italian and Greek food with 18 specialty pizzas to choose from
Weaving organic ingredients into time-honored recipes, restaurant offers halal Mediterranean and authentic Moroccan favorites
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq