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With build-your-own pizza, it’s the customer who decides which ingredients and toppings should be included in the final product
An Italian-American restaurant provides carry out, dine-in, delivery, and catering services
Homemade ravioli, fresh fish fillets, and thick cuts of meat in sweet wine reduction sauces to pair with expansive wine and cocktail menu
Pizzeria offers not only many varieties of pizza, but also sandwiches, clubs, wraps, burgers, wings, salads, calzones, steaks, and more
Guests can enjoy pizza made from fresh ingredients, salads, sandwiches, desserts, and more
Diners enjoy classic Italian dishes, such as eggplant parmesan and bruschetta, as they take in views of a country club’s golf course
Patrons can enjoy freshly-prepared pizzas, burgers, strombolis, and more
Patrons are invited to try the restaurant’s specialties, including grilled sandwiches, chicken wings, cheesecakes, and, naturally, pizzas
Carry-out is available, the specialty―dough balls, and tomato pies
Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you
Abbondanza pizza, vegetable stromboli, and cheesesteaks with buffalo chicken
Maria di Marco of WYBE’s “Cooking with Mamma” prepares an ever-changing menu of pasta, entrees, and desserts using hand-picked ingredients
Pizzeria whips up slices to go or full gourmet pies, along with Stromboli, subs, and sides
Guests can enjoy a variety of thin-crust pizzas along with salads, wings, and pastas
Pizza with a variety of classic toppings, hoagies, and fried calamari are on the menu at this traditional Philly pizza place
Customers can feel like being in Italy and enjoy fresh and aromatic pizzas, pastas, and more
Customers may tickle their taste buds with flavorful dishes including farfalle pasta, shrimp alfredo, chicken piccata, and others
Come indulge at The Brick for a unique wood fire eats experience! Enjoy wood fire pizza or the delicious brick oven brussels sprouts!
Housemade pasta, fresh seafood, and traditional favorites such as veal saltimbocca and chicken cacciatore bring Italian flavors to life
Famous for its laid-back beach theme, this national chain has over 50 locations, many of which are on waterfront property with patio seating
Customers can enjoy house-made deserts, non-alcoholic drinks, and a variety of steaks in an elegant setting
Full steakhouse dining experience is enjoyed with dancing and music from live bands and musicians
Customers can tease their palates with a variety of Greek courses, such as gyro or musaka
Fresh crabs, crab cakes, soups, and other seafood products can be enjoyed in delightful appetizers, broiled platters, and other dishes
Bacon enfolds filet mignon in upstairs dining room & gourmet toppings shower half-pound burgers in sports lounge below
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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