Vegetarian and vegan takes on classic curries and chaat dishes
Chefs prepare sushi rolls named after cities and towns, grilled meats crisped or atop noodles, Thai curries, and Chinese rice dishes
Bar and grill with frequent live music serves up juicy burgers, roast beef, sandwiches, and saucy barbecue
More than a dozen flavors of bagels, plus cream cheese, bagel sticks, rolls, and bread
The eatery serves up a wide variety of lunch and dinner options, including seafood, poultry, salads, and soups
Authentic Mexican food including molcajetes, chimichangas, seafood, fajitas and enchiladas, complemented by margaritas and sangrias
Mexican grill serves up Mexican favorites, including tacos, margaritas, and quesadillas
Another contender is butcher Pasquale Scala, who founded the company that today still supplies ready-to-cook italian-beef kits to those restaurants that don’t make everything from scratch.
Sip loose-leaf tea while enjoying dainty sandwiches, sausage pastries, and scones with clotted cream in an opulent tearoom
Paninis, pastas, veal, seafood, salads, homemade soups, and hearth-baked pizzas
House-made pasta, fresh seafood, and traditional favorites like veal saltimbocca and chicken cacciatore bring Italian flavors to life
Homemade ravioli, fresh fish fillets, and thick cuts of meat in sweet wine reduction sauces to pair with expansive wine and cocktail menu
Grilled filet mignon, seared salmon, house-crafted pasta, panini, crepes, and house-made gelato awaken tongues dinner, lunch, or brunch
Visually enticing sushi and Asian meals bask amid metal sculptures and Asian-inspired paintings
Authentic Indian cuisine restaurant offers a plethora of customizable meals, made with fresh and healthy ingredients .
Calzones are dough pockets stuffed with savory blends of melted cheeses, sauce, meats, and veggies
Classic American menu for breakfast and lunch is boosted by a selection of European-style coffee and pots of fine tea
This spot specializes in pizzas inspired by different locales, such as a Hawaiian–style pie, Philly cheesesteak pie, and Southwest taco pie
Full steakhouse dining experience is enjoyed with dancing and music from live bands and musicians
Restaurant offers a wide range of healthy meals, such as unagi poke, wasabi shrimp, or ninja chicken.
Chefs use locally sourced ingredients to create shared plates of truffle macaroni and cheese, burgers, and fresh seafood
Authentic Vietnamese and Thai cuisine, including pho soup dishes, dumplings, and fish, served in intimate dining room
Baltimore-style hot and dirty hard-shell crabs cooked with secret spices, platters of jumbo lump crab cakes, and shrimp-stuffed crab
Tuscan chef cooks upscale meals such as lamb chops, chicken parmigiana, and entrees incorporating the fresh seafood catches of the day
Dine at the hotel restaurant, which features wings, lobster bisque, a smoky cheddar burger, and pork tenderloin with a bourbon glaze.
Chefs capture authentic Caribbean flavors, creating casual, home-style dishes such as jerk chicken and goat curry stewed with island spices
Local eatery offers up quality feasts using locally sourced seafood and vegetables
Menu includes appetizers, bento boxes, and rolls with ingredients like spicy blue crab, asparagus, black pepper tuna, and eel mango sauce
Gourmet steaks and fresh seafood such as crab cakes, striped sea bass, and lobster bisque
Family-owned and operated restaurant offers over 150 sandwiches to choose from with famous potato salad.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq