Three-Course Italian Lunch or Dinner for Two at Risibisi Restaurant (Up to 51% Off)

Petaluma

Value Discount You Save
$70 51% $36
Give as a Gift
Limited quantity available
Over 150 bought

In a Nutshell

Local ingredients take the spotlight in Italian dishes served in a modern setting inspired by the traditional trattorias of Trieste

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Reservation required; not valid with OpenTable. Not valid Saturday nights. Not valid on federal holidays, Valentine's Day, Mothers Day, or Fathers Day. Not valid in month of December. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $34 for three-course lunch for two (up to $70 value)
  • $43 for three-course dinner for two (up to $87 value)

Both options include the following for each diner:

  • One soup or salad
  • One entrée
  • Two scoops of italian gelato
  • A glass of house red or white wine

Risibisi Restaurant

With its exposed brick walls and dark woods, Risibisi Restaurant would feel right at home among the trattorias lining the streets of northern Italy. Chalk that sensation up to owner Marco Palmieri, a native of Trieste. Under his stewardship, the award-winning establishment has garnered praise from Zagat and the Michelin Guide.

Though everything about Risibisi is Italian, its roots are actually planted firmly in Californian soil. The restaurant relies almost exclusively on ingredients produced by local farms throughout Sonoma County. Chefs transform those elements into fried eggplant paninis with goat cheese for lunch and around 10 different pastas for dinner. They also create succulent entrées such as braised lamb shank with pistachio-olive pesto. A full bar allows guests to sip authentic cocktails while waiting for a table, or for a handy dining companion to build one out of toothpicks and bubblegum.

Customer Reviews

great food and drink
Cynthia L. · November 17, 2014
The food is wonderful. The risotto won for best pasta dish at the 2014 Harvest fair - it was superb! So glad to know about this wonderful restaurant. I will spread the news!
Claudette M. · October 8, 2014
Great food and service
Judy W. · October 2, 2014

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