Three-Course Italian Lunch or Dinner for Two at Risibisi Restaurant (Up to 51% Off)


96% of 312 customers recommend

from $34
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$70 51% $36
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In a Nutshell

Local ingredients take the spotlight in Italian dishes served in a modern setting inspired by the traditional trattorias of Trieste

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Valid only for option purchased. Reservation required; not valid with OpenTable. Not valid Saturday nights. Not valid on federal holidays, Valentine's Day, Mothers Day, or Fathers Day. Not valid in month of December. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Risibisi Restaurant - Petaluma: Three-Course Italian Lunch or Dinner for Two at Risibisi Restaurant (Up to 51% Off)

Choose Between Two Options

  • $34 for three-course lunch for two (up to $70 value)
  • $43 for three-course dinner for two (up to $87 value)

Both options include the following for each diner:

  • One soup or salad
  • One entrée
  • Two scoops of italian gelato
  • A glass of house red or white wine

Risibisi Restaurant

With its exposed brick walls and dark woods, Risibisi Restaurant would feel right at home among the trattorias lining the streets of northern Italy. Chalk that sensation up to owner Marco Palmieri, a native of Trieste. Under his stewardship, the award-winning establishment has garnered praise from Zagat and the Michelin Guide.

Though everything about Risibisi is Italian, its roots are actually planted firmly in Californian soil. The restaurant relies almost exclusively on ingredients produced by local farms throughout Sonoma County. Chefs transform those elements into fried eggplant paninis with goat cheese for lunch and around 10 different pastas for dinner. They also create succulent entrées such as braised lamb shank with pistachio-olive pesto. A full bar allows guests to sip authentic cocktails while waiting for a table, or for a handy dining companion to build one out of toothpicks and bubblegum.


96% of 312 customers recommend

my sister thought it was the best eggplant parmesan she ever had
Joanne D. · 4 days ago
The eggplant parmigiana is superb. It's all good though!
Margie D. · June 30, 2016
Great place try it
Firuze G. · June 29, 2016

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