Brazilian steakhouse dinner for four (Valid Sunday - Wednesday).
$35 for $50 worth of steakhouse cuisine.
$47 for a Brazilian steakhouse dinner for two ($72.
Rodizio gauchos cut slices of rotisserie-grilled meats from skewers table-side, filling plates with steak, chicken, and pork
Brazilian steakhouse owned by Brazilian Gauchos serves 16 cuts of meat tableside and features an extensive selection at the salad bar.
Two Brazilian dinners with unlimited grilled meats and visits to the salad and hot-buffet bar, plus dessert and soft drinks or coffee
$10 for $17 worth of kosher steakhouse fare for dinner for two.
Inside a veritable ski-lodge complete with mounted bucks, diners tuck into burgers, seared ahi tuna, and hand-battered country fried steak
Enjoy Cajun-influenced seafood cuisine such as fried shrimp, oysters on the half shell and snow crab legs
Founder who wrote a James Beard Award–winning book and his team create pork jowl and fermented cucumber salad, and coffee-cured brisket
Seafood, steak, and sandwiches with southwestern twist, including seafood combo fajitas and home cooking
Tangy barbecue pulled pork, brisket, or sausage piled into sandwiches or, for the signature dish, onto cheesy loaded baked potatoes
Local sports bar serves beer and drinks alongside cajun, burgers, sandwiches, wings, and Creole specialties
Pitmasters serve up award-winning Texas barbecue specialities like brisket and jalapeño sausage
Enjoy French dishes such as tilapia in a lemon butter caper sauce or crackling slow-roasted pork shank in a spicy peach bourbon glaze
Guests can choose from entire menu of a traditional Tex-Mex restaurant with a Polynesian twist
Hand crafted, battered, and prepared fish, seafood, and more is served up daily at this Dallas market
Customize the spice level of playfully named Thai curries, noodle soups, and seafood plates, served on the patio or in the dining room
Red, green, and yellow curries, eight noodle dishes, and stir-fried beef marinated in lemongrass and served atop steamed jasmine rice
Blackened catfish, grilled tilapia, and giant all-beef burgers pair with beers across from the Dallas Cowboys stadium
All-American burgers made from USDA Choice brisket, short ribs and chuck, served on freshly-baked buns
This spot serves classic American grub like juicy burgers, creamy milkshakes, fries, and more
Barbecue classics such as brisket, ribs, and pulled pork with sides such as mashed potatoes and green beans
Fresh baked salmon, Mexican catfish topped with garlic cream sauce and pico de gallo, or delicious half-pound burgers
Ethiopian restaurant offers hearty beef and lamb stews with spongy injera bread and more
Menu includes spicy stews of tender beef, lamb, and vegetables, and crisp, flaky sambusas
Made-to-order seafood mixed with organic produce and served in a casual setting
Sports bar goes all-in on comfort food with everything dishes like Angus beef waffle burgers, deep-fried ribeye, and donut-wrapped hot dogs
Learn the secrets of smoking and grilling from a pit master, then eat the fruits of your labor
On select evenings, belly dancers liven up the room with their choreography as diners share tabbouli, skewers, and hookahs
This neighborhood sports bar features classic American grub like burgers and cat fish dinners, plus wall-to-wall TVs for game-day viewing
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq