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Made-from-scratch specialties such as dutch baby and apple pancakes, served all day alongside light lunches and fresh-squeezed juices
Guests can choose from a variety of breakfast and lunch options, such as Eggs Benedict, pancakes, French toast, salads, and more
Historic drive-in diner seen in George Lucas’s American Graffiti
Chefs drizzle their signature country gravy on biscuits, chicken-fried steak, and hash browns or cook up eggs and sandwiches to order
Customers can enjoy traditional lunch and dinner dishes such as burgers, grilled cheese, salmon, or salads
Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, provolone cheese, and vegetables
Family-friendly Italian eatery offers pizzas on dough made from scratch along with juicy burgers and sandwiches
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
Pancakes are a classic breakfast favorite, but that doesn’t mean they can’t be improved upon. We asked chefs from across the country for their secrets. Secret one: embrace the lumps.
If you leave off the sauerkraut, then it's not a real Reuben. Learn more about this old-school deli staple, and watch one get made with no less than two pounds of corned beef.