Enjoy a dinner and drinks while exploring thai cuisine .
The exhaustive menu covers all the bases, from spicy veggies to seafood curries and saucy noodle dishes
Thai cuisine including seafood, fresh meat, and vegetarian dishes, with customizable spice levels to suit any taste.
Upscale Japanese cuisine includes deep-fried tofu, grilled lamp chops, katsudon, scallop teriyaki, shrimp tempura rolls, and beef sukiyaki
Clubhouse menu serves up American mainstays including a classic pancake breakfast, hot dogs and burgers, and fresh salads
Cooks fire Mughlai BBQ in charcoal clay ovens and combine Halal meat with fresh organic vegetables
Fresh Indian food is made fresh daily with flavorful approaches to timeless authentic recipes
Chicken, pork, and beef in a signature teriyaki sauce, served alongside tempura plates, noodle bowls, and the popular Asian chicken salad
Maharashtrian Goan eatery dishes out prawn curry with mangoes, pesto naan, aloo saag, butter chicken, lamb vindaloo, and manchow soup
Besides an array of meat and vegetarian Indian dishes the restaurant boast a selection of cocktails, beers, fine wine, and beverages
Menu includes strawberry croissants, fried chicken eggs benedict, greek salads, chicken parmesan paninis, and apple cinnamon waffles
Korean style chicken wings, fried squid, and a variety of sumptuous dishes
Using fine ingredients, Bombay Garden creates nutritious Indian cuisine
Guests clink glasses of sake over dinners of tuna, salmon, and shrimp sushi rolls, salted edamame, yakitori chicken, and pot stickers
Signature dishes like tandoori wraps, kababs, and curries are made fresh at this intimate restaurant
Classic hot dogs with a Hawaiian twist—savory polish or veggie sausages with garlic-lemon sauce, mustard, and fruit relishes
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Omelets, benedicts, crepes, and waffles are prepared from scratch and served amid eclectic decor including a VW van that doubles as seating
The restaurant provides a variety of dishes including kebabs, soups, sea food, biryani, naan, as well as vegetarian options
This spot features tandoori-baked entrees and breads, plus plentiful vegetarian options and even some Chinese specialties
Menu includes szechuan chicken, salt-and-pepper fish, spicy ribs, orange chicken, egg rolls, beef broccoli, and vegetable delight
Selections of boiled crabs, mussels, clams, and shrimp pair with glasses of wine and house cocktails
Cafe with an extensive, eclectic menu featuring steak flecked with Mediterranean spices, deli sandwiches, pizza, and breakfast eats
Meaty slices of raw fish and veggies are hand-wrapped in rice and seaweed, and served with ginger, soy sauce, and wasabi
Regional takes on hot dogs and sausages, such as a spicy red Thai currywurst with peanut sauce or the Cajun andouille with kung pao sauce.
With singing servers and mouthwatering American comfort food, Max’s is a great place for both theater goers and locals alike.
Restaurant inside an eco-friendly inn serves burgers, local wine and beer, and sustainably sourced seafood
Diners enjoy American favorites such as the roasted garlic half-chicken, bacon wrapped shrimp, and more at this popular eatery
Fresh local ingredients mix with seafood entrees and chicken smothered in piri-piri pepper sauce
Sample multiple varieties of this eatery’s signature sliders alongside frosty mugs of sudsy craft beer
Chefs prepare a flavorful and aromatic lineup of authentic Indian and Pakistani dishes for meat eaters and vegetarians alike
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq