Traditional dim sum dishes of barbecue pork buns and shrimp dumplings served alongside pan-Asian spread of noodles, congee, and more
Carefully prepared Shanghai and other authentic Chinese dishes, without MSG to be healthier.
Traditional Chinese dishes from a variety of regions, including spicy Szechuan shrimp and roasted peking duck.
Chinese cuisine, including many spicy Sichuan-style dishes, vegetarian options, and hot pot.
Chefs plate Chinese food favorites ranging from kung pao chicken to Mongolian beef to sweet and sour chicken .
Restaurants provide you with the three essentials for survival: they serve you food, put a roof over your head, and give you napkins you can make clothes from.
most Korean restaurants today.
Decadent Thai dishes include noodle and curry entrees along with chef specialties, such as pork ribs with house-made garlic sauce
LeLe Restaurant creates a relaxed atmosphere to enjoy traditional Thai and Vietnamese cuisine
Japanese eatery offers a variety of sushi rolls, rice bowls, teriyaki dishes, and more
Sushi selections such as shrimp tempura, eel, crab, and spicy scallop rolls
More than 100 wines complement a lunch and brunch menu populated by dishes like seafood linguine and a crab cake benedict
Menu loaded with traditional Thai dishes including plates with flavor influences from Isaan as well as som tum variations
Sushi Spott offers over 50 special fusion sushi rolls to choose from to enjoy with hot or cold sake
Floor-to-ceiling windows overlooking Mt. Rainier and the Port of Seattle line this contemporary Northwest seafood restaurant
Enjoy a wide array of Asian fusion cuisine such as steamed edamame, sushi, and dumplings
Backdropped by sailboats lounging on a marina, guests dine on burgers and brews, Alaskan cod and chips, street-style tacos, and much more
$15 for $20 worth of Thai and Chinese dinner.
Head chef offers a wide variety of delicacies coming from the northeastern part of Thailand
Executive chef Hideaki Taneda crafts a creative and authentic Japanese dinner, including fresh seafood, sushi, and mango sherbet
Unique menu combining elements of Mexican, American, and Japanese cooking
For $1, get 10% off Total Bill with the purchase of $50 or more
This casual cafe is famous for it’s five-pound hobo hash breakfast, plus burgers, sandwiches, and dinner specials like pot roast
The Buttered Biscuit Too has been featured of Check, Please! Northwest and offers french toast, eggs benedict, pot roast, burgers, and more
Chefs prepare all-you-can-eat churrasco feasts, which feature skewered filet mignon and lamb chops, as well as a salad bar with 60+ sides
Diner that serves breakfast all day also dishes out dinner entrees like steak, fish and chips, smoked chicken fettuccine, and taco salads
Slow-smoked meats including pulled pork, beef brisket, and marinated chicken, served alongside mac ‘n’ cheese and fried okra
Chef re-imagines school-lunch classics, such as corn dogs with pepper mustardaise, duck and pork burgers, and Cinnamon Toast Crunk shakes
Chefs fire-roast dishes such as veggie sandwiches and wings, and create pizza like the Smoke House with chicken, bacon, and chipotle sauce
With a wood-burning oven, fresh and local ingredients, and a full bar with craft cocktails, local beers on tap and wine