Guests may try a wide variety of authentic Nigerian-cuisine dishes prepared with fresh quality ingredients

Skilled chefs dish out a selection of African cuisine dishes, incorporating aromatic sauces, fresh veggies, and meat

Restaurant serves Asian food including Chinese and Vietnamese dishes such as egg rolls

Chefs prepare buffets full of classic Chinese fare along with fresh seafood and sushi

Chang’s offers Chinese-style fine dining with a menu of East Asian specialties, beer, and wine

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Guests can enjoy Japanese dishes such as sushi, noodle soup, and stir-fried noodles

Indian restautrant specializes in Hyderabadi biryani, dosas, and in Indo-Chinese cuisine

Traditional and specialty sushi and maki rolls and sashimi combos served in a quaint restaurant with a koi fish pond

Fresh ingredients and carefully selected spices create flavorful dishes such as lobster trail noodles, salt and pepper squids, and more