Flame-grilled flavors of chicken and steak fill tacos, burritos, and taquitos made to order with farm-fresh ingredients
Enjoy the re-imagined Mexican cuisine made from fresh ingredients.
Chefs infuse whole chickens with Latin spices before deep frying them to a golden brown or grilling them over a flame
Mexican favorites, such as pollo saltado, enchiladas, tacos, and a chile relleno, all enjoyed within an ambiently lit space.
$12 for $20 worth of Mexican cuisine.
Dine on specialty tacos paired with a full complement of margaritas, tequilas, and Mexican beers per person.
Mimosas or margaritas accompany entrees such as chilaquiles and mixed fajitas
Mexican, Southwestern, and Spanish flavors combine on a menu featuring grilled fish tacos, chorizo-stuffed chicken, and spicy lamb meatballs.
Tortas, taco salad, and other Mexican foods all prepared with the freshest ingredients and over-night marinated meats.
$23 for $40 worth of Mexican food for dinner for two or more people.
Mexican breakfast food, burritos, and tacos described by the Washingtonian as “superb”.
Mexican food blended with worldly flavors create a unique kick .
Spice up the current snore-fest you’re calling food and feast to your satisfaction with this offer at El Rey Tolteca, where you’ll score $30 worth of scintillating Mexican dining for just $15.
Staples such as queso dip, fish tacos, chicken burritos, cheesy enchiladas, and Mexican pizza.
Mexican and Mayan cuisine such as chile rellenos, tacos flautas, carne guisada, and crispy fried banana chips.
Tortas in fresh-made bolilla bread, homemade soups, street-style tacos, and other Mexican specialties.
Munch on a wide selection of traditional and Tex-Mex items such as chips an guacamole, carne asada, and fajitas
$31 for a Mexican brunch for four ($59.
For $1, get 20% off Your Total Bill with the purchase of $40.00 Or More
I love cooking Mexican food, and I wanted to bring our amazing cuisine to the area!.
For $1, receive 10% Off $40.00 or More
The menu spans several Japanese culinary styles, from sushi to hibachi and yakisoba
Combo pot featuring fresh seafood and all the fixings
Italian dishes, such as pizza, ricotta stuffed manicotti, and fettuccini alfredo, are prepared fresh daily
Menu of flaky calzones also includes wings, cheesy bacon tots, and cinnamon breadsticks
Chef Long serves American fare with sophisticated flavors, such as hawaiian barbecue rib eye and fettuccine with scallops, shrimp, and crab
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water
Traditional Italian food served family style including pizza, pasta, and more
Restaurant specializing in seafood, mediterranean, and tapas, with a focus on simplicity, authenticity and connection to the community
Sophisticated American fare; crab stuffed salmon, blackened mahi mahi, and seafood fettuccine with fresh scallops, shrimp, and crab
Carryout favorites such as meat-lovers’ pizza, meatball subs, buffalo wings, poutine, and gyros
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq