This retro-style diner serves up comfort food classics like blueberry-stuffed french toast, omelets, burgers, and New York–style hot dogs.
$12 for $20 worth of American diner fare for breakfast / lunch or “Dinner to your Door” orders.
Chicken pot pie, meatloaf, and classic—or contemporary—American breakfast options anchor a 1950s style diner.
Live music, games and delicious American food located in Island Park
Pub favorites such as wings, burgers, and fish ‘n’ chips, accompanied by specialties such as custom mac ‘n’ cheese and build your own pizza
Classic Italian, Portuguese, and American dishes such as thin-crust pizzas, chicken parmesan, meatball subs, and shrimp mozambique
Entrees include Portuguese style pasta, Portuguese steak dinner, pan-seared haddock, fish and chips, and lightly floured and fried clams
Bar with more than 20 different beers on tap serves up both classic and inventive takes on pub grub staples
Elegant restaurant serves up dishes inspired by the regional flavors of central Italy
Classic Irish and American pub eats fill tables in WiFi-enabled dining room and on outdoor patio
Diners feast from Italian menu of pizzas, subs, pastas, and appetizers.
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Handcrafted burgers use beef that’s delivered fresh daily from a local vendor, including the Magellan burger with a fried egg and onion jam
More than 11 hot sauces, 20 other flavors, wings, bites, tenders. mac and cheese bites, wraps, salads
Enjoy healthy American cuisine such as Acai bowls, steak quesadilla, and all-day breakfast options like steel-cut oats and steak and eggs
Located next to their luxury lounge Mezzo, serving delicious cuts of meat
This casual spot serves up 10 signature pizzas, garlic honey or cheesy bacon tots, hot and cold grinders, and build-your-own pies
Cuisine includes clams casion, buffalo chicken pizza, and burgers with toppings such as bourbon sauce, sautéed onions, chili, and honey ham
After 4 months of culinary hiatus, restaurant re-opens on March 11 and, once again, offers its customers a wide range of all-American meals
Pizza, grinders, calzones, burgers and more at this relaxed dining environment
Customers can dine in, take hot meals to go, or bring home custom uncooked pizzas
Savory New American dinner cuisine, such as pan-seared haddock with basil mashed potatoes
This lively pizzeria serves up signature pies alongside burgers and other pub staples, with regular live music nights
Select from 20 specialty pizzas featuring all manner of meats, veggies, and sauces; meals can also include wings, subs, pasta, and salad
A meal overlooking a panoramic view atop a lighthouse is a once-in-a-lifetime dining experience
Pokr, beef, chicken, and ribs slow-smoked over hickory and served with popular sides such as the three-bean bake
Brunch is enjoyed oceanside with the Atlantic Ocean front and present as delicious food and drinks are served
Classic pub-style dishes such as buffalo chicken wings, stuffed clams, build-your-own burgers, and fish and chips made with Atlantic cod
Pair clam chowder or salad with eggplant ravioli, barbecue chicken, Cajun scallops, 14-ounce rib eye, or lemon pepper salmon
In 2011 & 2012, Rhode Island Monthly readers voted this place the best Mexican restaurant for its specialty tacos, quesadillas & burritos
Dine on locally sourced seafood and hand-cut ribeye steaks while looking out onto the Block Island Sound
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq