Chefs use homemade ingredients and create Asian dishes full of aroma and flavor
Thai chefs specializes in sweet and spicy noodles, rice dishes, and curry
A space of plants and flowers serving homemade peanut sauce with chicken satay and panang curry
Restaurant serves authentic Thai dishes including satay, crab delight, and pork ribs with house-made garlic sauce
Decadent Thai dishes include noodle and curry entrees along with chef specialties, such as pork ribs with house-made garlic sauce
Conveniently located in downtown Kirkland, Lai-Thai draws in guests with a menu of vegetarian curries, Pad Thai, and cashew fried rice
This Zagat.-rated restaurant specializes in traditional Thai cuisine, including rich curries and stir-fries
Thai specialties include crispy garlic duck, pineapple curry prawns, and grilled salmon steak served with beer or bubble tea
Thai cuisine served in an authentic setting set by bold reds, oranges, and golds for a unique lounge atmosphere
Classic thai and Chinse dishes such as vegetable curries, pad thai, fried rice, and chicken stir-fry
Classic Thai dishes are served alongside country-style decor at this casual Thai diner
Low-key thai restaurant serving an all-vegetarian menu that includes pad thai, fried rice, and curry dishes
Traditional Thai curries, noodles, and soups, all made without the help of MSG
Classic thai dishes, such as drunken noodles, pumpkin curry, and pad thai, plus a several Chinese options to boot
Khao kluk kapi, also known as shrimp-paste fried rice, might be the funkiest, most flavorful Thai dish you haven't ordered—yet.
A Thai food expert shares 6 tips for decoding if your favorite pad thai spot is the real deal.
Slowly walk away from the crab rangoon.
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