Talented chef combines fresh quality meats, seafood, and vegetables into a filling and tasty hotpot dinner
Enjoy crispy subs layered high with meats, veggies, and cheese, and paired with bags of chips and drinks
Enjoy an elegant tea with sandwiches and housemade lemon-cranberry scones at this soundproofed luxury hotel located in the Vancouver airport
Diners fill individual hot pots with soup bases, meats, and vegetables, creating fresh, hot dishes right at their table
During communal meals, diners dunk meat and veggies into a pot of boiling broth, creating cooked bites and a flavorful soup
Restaurant servies traditional Iranian dishes such as kubideh, kabob, pomegranate walnut stew, Baghali polo with lamb shank, and more
Sit down for a 10-course Teppanyaki Japanese meal including sushi rolls, miso soup, pan-fried vegetables, and sizzling new york strip steak
Enjoy a feast of Vietnamese pho, rice noodles, roast pork and desserts
Five-course prix fixe lunch or dinner at Chinese restaurant specializing in authentic Shanghai-style cuisine
Rich south Indian flavors add depth to curries and tandoor-roasted meats served alongside halibut filets and garlic naan
Visually impaired servers lead patrons into a completely dark dining room, where they eat gourmet meals with options for surprise dishes
Kitchen run by chef and restaurateur Thoa Nguyen prepares cuisines from all over Asia, including pho, sushi, and wok dishes
Thai chefs specializes in sweet and spicy noodles, rice dishes, and curry
Cooked-to-order burgers made from fresh, never frozen Alberta Angus beef and paired with fries cooked in cholesterol-free oil
Menu includes Greek and Italian favorites like spaghetti and meatballs, lasagna, pork chops, souvlaki, gyros, and dutch apple pies
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Customers can enjoy unique drinks accompanied by a wide variety of Cinnabon’s sweets
Customers can eat a healthy meal which contains a chosen type of fish after choosing its base from bowl, salad, and burrito
Brazilian passadores, or carvers, offer all-you-can-eat meats with the rodízio experience, along with traditional Brazilian dishes
Enjoy genuine Argentine grilling and dishes like Churrasco, a variety of empanadas, or the Trio De Chorizos
A space of plants and flowers serving homemade peanut sauce with chicken satay and panang curry
Banh mi sandwiches filed with barbecue pork & pickled veggies and steaming bowls of pho give diners an authentic taste of Vietnamese cuisine
Talented chefs prepare traditional Japanese and fusion dishes such as sushi, tataki, seafood rolls, kakuni, kushiyaki, and more
Customers can enjoy unique drinks accompanied by a wide variety of Cinnabon’s sweets