Diners can enjoy a variety of meals typical for Japanese cuisine including sushi and sashimi rolls

Guests enjoy freshly-prepared sushi meals including miso soup, spicy tuna roll, sashimi salad, and more

Chefs pull out all the stops for a Japanese feast that includes sashimi, sushi rolls, soup, and appetizers

Customers may enjoy a variety of different meats and vegetables throughout their 12-course teppanyaki meal that is prepared at the table

sushi Spott offers over 50 special fusion sushi rolls to choose from to enjoy with hot or cold sake as well as a lounge bar with a tv

Acclaimed chef combines culinary traditions from across Asia’s Pacific Rim, from sushi to stir-fries

Unique menu combining elements of Mexican, American, and Japanese cooking

Customers can enjoy an abundant buffet of dishes such as Chinese stir-fry, sushi, and crab legs in casual setting

Craft perfect rolls while sipping on complimentary sake

Clients can enjoy Asian fusion cuisine specials such as White Prawn, Szechuan-Style Kimchi, Fish Tofu, U-Don, and more

Gift cards are valid towards Vietnamese noodle soup at Pho Hoa Noodle Soup or refreshing tea and fruit beverages at Jazen Tea

Chefs perform unforgettable ingredient acrobatics for an audience of diners, grilling an 11-course traditional Japanese meal

Clients get to enjoy Korean cuisine inspired by traditional street food in atmospheric surroundings

Five-course prix fixe lunch or dinner at Chinese restaurant specializing in authentic Shanghai-style cuisine

During communal meals, diners dunk meat and veggies into a pot of boiling broth, creating cooked bites and a flavorful soup

Traditional Chinese dishes from a variety of regions, including spicy Szechuan shrimp and roasted peking duck

Chinese restaurant with house specialty dishes such as the Janbo sizzling platter, Seafood in Bird’s Nest, and salt-baked pork loin

Restaurant serves authentic Thai dishes including satay, crab delight, and pork ribs with house-made garlic sauce

A casual Vietnamese eatery that serves pho, bánh mì, and other traditional dishes.  

Fresh ingredients and carefully selected spices create flavorful dishes such as spring rolls, Vietnamese sandwiches, and more

Diners choose from an array of freshly-crafted Asian dishes such as BBQ lamb skewer, spicy-oil noodle, Unagi Rice and short-rib rice bowl

Classic Thai and Chinse dishes such as vegetable curries, pad thai, fried rice, and chicken stir-fry

A space of plants and flowers serving homemade peanut sauce with chicken satay and panang curry

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Classic Szechuan cuisine with modern twists including Szechuan eggplant and lamb kidney kebabs

At this restaurant, diners cook Korean barbecue, such as thinly sliced pork belly and beef short ribs, at tabletop grills

Chinese cuisine, including many spicy Sichuan-style dishes, vegetarian options, and hot pot.

Low-key Thai restaurant serving an all-vegetarian menu that includes pad thai, fried rice, and curry dishes

Chefs prepare authentic udon noodles and soups as guests customize their bowls

This Zagat-rated restaurant specializes in traditional Thai cuisine, including rich curries and stir-fries