Popular vegetarian or vegan eatery serving healthy and delicious dishes buffet-style (by the pound) or a la carte.
$36 for a three-course vegetarian or vegan lunch for two (up to $78 value).
Chefs gather locally grown produce and seasonal ingredients to make housemade cheeses, hearty lamb entrees, and signature seafood dishes
Diners enjoy an interesting blend of Western and East Asian flavors at this eatery, which serves up sushi rolls and house-smoked barbecue
Organic produce, imported spices & an authentic tandoor help make flavorful Indian dishes such as lamb tikka, saag paneer & butter chicken
The vegetarian Paradise roll is $12.
Inviting eatery serves a variety of different Indian and Pakistani dishes
This spot specializes in unique sushi rolls, but also serves an array of Chinese and Japanese favorites from Mongolian beef to udon soup
The restaurant serves up dishes inspired by the Basque regions of France and Spain, such as frog legs, veal calf liver sauté, and more
Enjoy delicious Thai food like panang curry, pad see iew and tom kha soup
Dine on classic Italian favorites such as spaghetti and meatballs, pesto risotto, and amaretto cheesecake
Traditional cuisine of Northern Peru uses family recipes with fresh seafood, organic produce, and spices imported from Peru
For $1, receive $5 off With Purchase of $25 or More
Innovative Italian food crafted from housemade recipes and served amid a warm ambiance, from the wine rack down to the stone fireplace
Chefs drizzle their signature country gravy on biscuits, chicken-fried steak, and hash browns or cook up eggs and sandwiches to order
Diners peruse a menu that mixes flavors from America, Mexico, Italy, and Latin America while enjoying events such as salsa nights or karaoke
Bay area restaurant boasting great food, a unique setting, and beautiful views
Rotating selection of dozens of creative sandwiches made with house secret sauce at a popular vegan-friendly shop
Cooks fry southern-style chicken and cod, toast buns for burgers, and nestle all-beef hot dogs on buns before dishing up peach cobbler
Share appetizers such as the daily fish cebiche, followed by NY strip steak or seasonal pasta; includes dessert and 20%-off bottle of wine
Flatbreads, salads, and hearty main dishes are made with farm-to-table ingredients
Pizzas topped with everything from Italian sausage to onions and artichokes pair with garlic bread, fried ravioli, appetizers, and beer
Two courses of rustic, pan-regional Italian home cooking include options with homemade pasta and house-baked bread
Diners enjoy American favorites such as the roasted garlic half-chicken, bacon wrapped shrimp, and more at this popular eatery
27 different specialty pizzas at restaurant with homemade cheesecake and tiramisu, extensive menu of Italian entrees, and full bar
Newly expanded dining room with kids corner is perfect for family gatherings over sourdough crust pizza
Deli pairs salads and soups with sandwiches like chipotle chicken, pastrami, salami pesto, veggie, spicy pulled pork, and italian beef
Restaurant serves a wide selection of tasteful pizzas on store-baked crust, made freshly every day by skilled chefs
Northern Italian cuisine including hearty pastas in rich cream sauces, new york strip steak, and sautéed meat and seafood entrees
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq