Italian eatery open since 1989 dishes out eggplant rollatini, lamb shank, gnocchi with mushrooms and bacon, crab ravioli, and veal marsala.
Restaurant specializing in Italian cuisine serving all day breakfast and lunch, sandwiches, salads, bagels,smoothies, and cappuccino.
Italian-born chef shares native cuisine through menu featuring burrata cheese, homemade fettuccini & tagliolini pasta, seafood specialties.
Eatery specializing in classic Italian pastas and veal, chicken, and seafood dishes also serves up live music on Fridays and Saturdays.
Italian eatery dishes out caesar salad, gnocchi gorgonzola, penne alla vodka, rigatoni contadino, and alla griglia.
Family-owned Italian restaurant serves authentic Italian dishes.
Traditional Italian food served family style including pizza, pasta, and more.
Italian eatery specializes in comforting dishes like pizza, pasta, and paninis.
Dine on traditional pizza, specialty pizza, breakfast burritos, calzones, and more
The family-owned restaurant provides New York-style pizzas
Eatery dishes out Italian and Romanian cuisine such as baked gnocchi, lobster fra diavolo, lasagna, and smoked pork hock with sauerkraut.
Much like making a hole in one or avoiding a trip to your in-laws, enjoying a great Italian meal is one of life’s great pleasures.
Upscale bistro three miles from Acqualina Resort serves up classic Mediterranean dishes including clam linguini and steamed mussels
Fresh, European-inspired café fare including quiche, croissants with Nutella, and panini sandwiches stuffed with Italian meats and cheeses.
From the merchant: The best pizza from new York and the chicken wings chargrill wings honey garlic
Italian lunch dishes such as chicken marsala, gorgonzola melt sandwiches, and penne pasta sauteed with bacon in a vodka cream sauce.
Spaghetti pomodoro, Sicilian pizzas, hero sandwiches on ciabatta bread, chicken cacciatore & salmon picatta round out a classic Italian menu.
Locally owned Italian eatery offers up selections made with fresh ingredients, including homemade pizza dough and tiramisu.
Authentic Italian food including hand-tossed pies topped with freshly shredded cheese and a wide array of toppings .
Savor every morsel of $40 worth of fine Italian fare there for $20.
Menu includes grilled octopus, veal picatta, gnocchi with vodka sauce, seafood risotto, and more
Italian-born chef shares his passion for his native cuisine.
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi
Classic Greek dishes, such as grilled octopus, gyros, and moussaka, served alongside hearty Italian pastas.
Scallops, jumbo shrimp, sword fIsh, lobster tail, organic green salads, and Nikki Bikini Pies served at threshold of 975-foot pier
Fresh seafood stars in authentic Peruvian dishes, including mahi ceviche, spicy fish soup, and potato cakes stuffed with tuna
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
Fresh seafood stars in Brazilian-fusion recipes such as authentic fish stew, paella studded with shellfish, and a shrimp-stuffed pumpkin
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentine meats
Greek tavern featured in the Miami Herald serves spanakopita, flaming cheese, and marinated lamb chops in a cinnamon-hued dining room