Chefs prepare all-you-can-eat churrasco feasts, which feature skewered filet mignon and lamb chops, as well as a salad bar with 60+ sides
$30 for $50 worth of food and drinks for four.
Amid the saloon ambiance of the historic Burien Theatre, enjoy gourmet pizzas, spaghetti with housemade meatballs, and pulled-pork grinders
Individual pizzas made with five different sauces and crusts plus unlimited toppings such as spicy sausage and truffle salt
Barbecue joint featured on Food Network’s BBQ with Bobby Flay.
Nepalese, Tibetan, and Indian dishes such as chicken momo dumplings, paneer, and vegatable thukpa soup
Brazilian passadores, or carvers, offer all-you-can-eat meats with the rodízio experience, along with traditional Brazilian dishes
Artisan cheese plates, filet mignon, game burgers, and juicy sirloin paired with craft beers, scotches, and fine wines
Pizzeria with bistro atmosphere serves New York–style pizza with vegan and gluten-free options, local gelato, and northwestern beer
Greek specialties such as spicy feta dip and beef moussaka, plus breakfast dishes with gyro meat and ground lamb
Made-to-order Alaskan cod is served daily, breaded in panko bread crumbs and served with fries
Award-winning gourmet burgers, spiked milkshakes, and cocktails served in laboratory beakers
Organic, plant-based café features gluten- and dairy-free menu offering juices, superfoods, smoothies, elixir shots, salads, and entrees
Dozens of dishes from all over the Indian subcontinent and some from the Mediterranean such as tandoori seafood, mango curry, and puffy naan
Floor-to-ceiling windows overlooking Mt. Rainier and the Port of Seattle line this contemporary Northwest seafood restaurant
Comfort food served.
$13 for $20 worth of New York–style deli food for two or more, valid any day.
Unique menu combining elements of Mexican, American, and Japanese cooking
Head chef offers a wide variety of delicacies coming from the northeastern part of Thailand
$22 for $44 worth of Indian food for four or more.
Enjoy lobster, oysters, prawn cocktail, ahi poke, and ocean salad in a restaurant with stunning views of Elliot Bay and the city skyline
Slow-cooked pulled pork is topped with barbecue sauce from your choice of region and paired with creamy slaw and a cold drink
for $25 worth of southern food and drink at weekend brunch only.
Enjoy authentic Mexican cuisine that is prepared with commitment and freshness a main priority
30-year-old eatery where meals are made from scratch with local ingredients
After dining on Cuban eats such as ropa vieja and roast pork, guests receive a salsa lesson and take to the dance floor before a live band
Backdropped by sailboats lounging on a marina, guests dine on burgers and brews, Alaskan cod and chips, street-style tacos, and much more
$18 for $25 worth of Mexican food.
$18 for $30 worth of bistro food and drinks .
$12 for $20 worth of Cuban food and drinks for two Monday–Wednesday.
Restaurant specializing in seafood street tacos and traditional Mexican dishes, including grilled halibut and blackened salmon tacos
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq