Bars in Tacoma


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  • Pho 701 Bistro and Bar
    Flavorful broth, delectable noodles, and thin slices of beef make the Pho at Tacoma's Pho 701 Bistro and Bar the best around. The weekends are for going out for amazing combinations. Save the salad for the weekday and come grab a meal at Pho 701 Bistro and Bar. Pair your entree with a glass of wine or draft beer — Pho 701 Bistro and Bar has a fully-stocked bar to complement your meal. You won't need to get a sitter before heading to Pho 701 Bistro and Bar — kids are more than welcome at this family-friendly establishment. Round up your coworkers and head to Pho 701 Bistro and Bar for happy hour. Free wireless Internet is also available at Pho 701 Bistro and Bar, so bring your tablet or laptop along. Don't stay cooped up on a beautiful summer day! At Pho 701 Bistro and Bar, you can dine outdoors on their lovely patio. The restaurant fills up on the weekends, so keep that in mind before heading out. Or, take your grub to go. Parking can be a pain in the neck, but it's as available as ever near the restaurant.
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    701 Pacific Ave
    Tacoma, WA US
  • Harmon Brewery and Restaurant
    Situated right in Tacoma’s downtown university-and-museum district, Harmon Brewery and Eatery buzzes with out-of-towners and locals alike, all in search of hearty food and frothy microbrews. With a 15-barrel brewery on site, Harmon maintains a steady flow of signature ales, including seasonal varieties, such as a black IPA brewed from five malted barleys and the One Hop Wonder IPA laced with melted Right Said Fred tapes. To complement the pints and the warm, cozy atmosphere—modeled after a ski lodge—the kitchen churns out belly-warming food, such as burgers topped with blue cheese and bacon, homemade stone-baked pizzas, and panko-crusted fish and chips.
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    1938 Pacific Ave S.
    Tacoma, WA US
  • North Point Bar and Grill
    At North Point Bar & Grill, shoots of smoke unfurl through the air, unfurling around the legs of a pool table and winding around cool glasses at the bar. The Tacoma Weekly explained that the bar is owned by a Puyallup Tribe member, making it one of a limited number of refuges for local smokers. The piece also lauded the eatery’s adventurous food items, including deep-fried Oreos. Aromas from the kitchen also hint at all-day breakfast entrees, steak dinners, and fiery hot wings. At the bustling bar, the clatter of pint glasses and silverware punctuates the noise from DJs, live bands, comedians, and mimes who skipped class too often.
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    6210 29th St NE
    Tacoma, WA US
  • Hooters
    Although it now has more than 430 locations in 28 countries, Hooters wasn’t always welcomed by the public. In fact, when it opened in October 1983 in Clearwater, Florida, the founders of the restaurant were “quickly detained for impersonating restaurateurs,” according to the company's website. But the restaurant was able to prove it was more than just a pretty face—that it was serious about serving tasty American food and frosty brews—and its popularity exploded in the decades to follow. Amid its beach-themed vibe and flat-screen TVs, Hooters still fuels appetites with original chicken wings, burgers, sandwiches, and fresh salads. Of course, nobody carries those casual eats and icy pitchers better than the Hooters girls. To complement their friendly smiles, their uniforms harken back to the ones the original waitresses wore in 1983: orange hot shorts and white tank tops with the emblematic owl on the front—though that owl has lost its Lionel Richie perm.
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    6812 Tacoma Mall Blvd
    Tacoma, WA US
  • The Dock Street Landing
    Fresh fare can be found at New Tacoma's The Dock Street Landing, where visitors seek to sample every seafood dish on the menu. Calling all gluten-free and low-fat diners! The Dock Street Landing has a multitude of dishes right up your alley that are freshly-prepared and taste amazing. Drinks are also on the menu here, so diners can start the night off right. Swing by after work for happy hour, featuring a wide range of discounted drinks and appetizers. Patio tables and chairs are ready for The Dock Street Landing diners who prefer their meals al fresco. For those who love to shake it, hit the restaurant dance floor and show off some of your best moves. No time to sit down? No worries! The Dock Street Landing offers a take out option so you can grab your food on the go. Ample parking is located near The Dock Street Landing. You'll typically spend about $30 per person to dine at The Dock Street Landing, so plan your budget accordingly.
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    535 Dock Street
    Tacoma, WA US
  • Cloverleaf Tavern
    Find the luck of the Irish at Cloverleaf Tavern. Dine in the restaurant or order for takeout, seven days a week. Pizza delivery is also available in certain areas. Enjoy the classic tavern menu with timeless appetizers like garlic cheese bread, fried zucchini, jalapeno poppers and chicken wings. Make your own menu item with the option to build your own pizza or burger. Salads and sandwiches are also available. The children’s menu has kid-approved favorites such as corn dogs, grilled cheese and chicken strips. No meal is complete without dessert, and Cloverleaf’s Apple Streusel Pizza tops it off with a traditional pizza crust lined with butter and topped with apple streusel and sour cream icing. Banquet facilities are available for parties and events up to 50 guests. When you’re finished with your meal, represent the Irish with Cloverleaf hats and shirts available for purchase.
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    6430 6th Ave
    Tacoma, WA US

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