Authentic Thai food, such as pad thai, pad se ew, and Thai curries, are served fresh daily
At this sushi-focused spot, munch on a variety of fresh rolls, including vegetarian options, or try a hot pot or donburi.
Cajun dinner cuisine includes crab in garlic butter boil, lobster in signature hurricane sauce, and oysters on the half shell
Try creative fusion rolls like the Hawaiian with macadamia nuts or the Mexicano topped with avocado sauce; hot entrees include foie gras
Fresh seafood stars in dishes such as fried cod and chips, Cajun-spiced shrimp, and king crab legs
Dine on beef bourguignon, wienerschnitzel, or petrale sole while sipping prosecco and watching the sun set over the harbor
Classic Japanese dishes including sashimi, pork-belly ramen, tempura, and miso soup
Chefs gather locally grown produce and seasonal ingredients to make housemade cheeses, hearty lamb entrees, and signature seafood dishes
Fresh fish, creative sushi, a raw bar, and hearty steaks and roasts at this upscale restaurant overlooking the bay
Multicultural pub serves Indian favorites such as chicken tikka masala and lamb sagwala alongside 200 beers and local wines
Though international flights and international restaurants can both transport you to a foreign land, the latter are preferable because they trust you with more than 3.
Family-owned restaurant has been in business for over 60 years and has heritage in fishing industry dating to 1898
Halal meats cooked in a clay tandoor oven alongside vegetarian options such as samosas and palak paneer.
Nepalese and Indian dishes such as house-made cheese simmered in curry sauce, chicken tandoori, and salmon in a piquant vindaloo sauce
a Japanese gourmet restaurant in Oakland, offering Japanese cuisine featuring tapas, sushi and more
In a registered San Francisco landmark, chefs create locally inspired cuisine with local seafood and seasonal produce
This Asian fusion barbecue restaurant specializes in seafood including clams, oysters, and prawns, that guests cook on tabletop grills
Chefs prepare a flavorful and aromatic lineup of authentic Indian and Pakistani dishes for meat eaters and vegetarians alike.
Menu includes vegetable pakoras, lamb biryani, chicken kebab tacos, chana masala, seafood curry, prawn tandoori, and aloo matter
Using fine ingredients, Bombay Garden creates nutritious Indian cuisine
Nigiri, sashimi, and 30 specialty maki rolls, served alongside Japanese favorites like chicken teriyaki, shrimp tempura, and bento boxes
Ethnic restaurants provide a taste of variety for everyone not lucky enough to travel frequently or secretly live in the United Nations food court.
Fresh cuts of fish are served on top of rice or wrapped in seaweed creating a delectable treat
Enjoy authentic Indian dishes ranging from butter chicken to vegetarian curries at this vibrant restaurant lit by fiber optic chandeliers.
Steak teriyaki and sushi rolls packed with fresh seafood delight diners inside traditional Japanese eatery
Chefs grill lobster tail and Kobe beef at tables with a heaping helping of spectacle and culinary acrobatics
Pair drinks with seafood such as shellfish stew and steamed crabs and chophouse dishes such as new york strip and filet mignon steaks
Inviting eatery serves a variety of different Indian and Pakistani dishes
Chefs fold fresh and deep fried fish into rolls, creating a lobster salad roll with mango and an eel roll crowned with a lemon peel
The exhaustive menu covers all the bases, from spicy veggies to seafood curries and saucy noodle dishes
Inviting eatery serves traditional Indian and Nepalese dishes like momo dumplings and fish curries
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq