Authentic Mexican tacos, chimichangas, and entrees entice diners at each of Casa Blanca’s four locations
Italian cuisine ranging from classic dishes made with handcrafted pasta to steak and seafood dishes
Upscale Italian restaurant bakes Neapolitan-style pizzas topped with fresh ingredients such as sweet Italian sausage and roasted garlic.
Creative spins on classic pub dishes, including Greek burgers with feta, shrimp scampi pizza, and Americanized chop suey with elbow macaroni
Italian restaurant can make dishes to order and has private dining rooms available for events for up to 55 guests.
Italian classics such as shrimp scampi, lasagna, and chicken carbonara
Chefs handcraft lobster ravioli, wild-mushroom risotto, scallops scampi, and herb-roasted New Zealand lamb with a port-wine reduction
Down-home diner with daily specials made from scratch and served from morning ‘til night
Tavern serves sushi rolls alongside mac and cheese bites, veggie burgers, meatloaf sandwiches, sweet potato casserole, and fish and chips
Talented chefs prepare your food right before your eyes on an exciting Hibachi grill
In traditional Japanese dining room with bamboo accents, chefs create rolls with fresh tuna belly, sweet potato tempura, and foie gras
Festive eatery serves sizzling fajitas, fish and pork tacos, steaks, and chicken enchiladas alongside live mariachi band on weekends
Perfect for a hearty or cooked to order inviting lunch and dinner for the whole family
Dominican and Latin dishes, including ox tail, goat in Creole sauce, and conch in red sauce, alongside American favorites
Seafood dishes such as baked haddock and fried clams highlight a pub menu that’s distinctly New England
Mole sauce tops pan-seared chicken, and tropical tidbits such as mango and avocado grace fish tacos and other dishes
Authentic Thai dishes such as butternut squash curry, pad thai, and tamarind duck
Fresh, healthy American food with an eclectic twist; fresh juices and smoothies are made to order
Comfort foods such as barbecue and burgers are served in a rustic eatery with distressed-wood walls and tables
Wood-fired Neapolitan pizzas crafted with a blend of local and imported ingredients
Upscale American bistro cuisine with French influences; tapas or entrees that include pan-seared scallops, filet mignon, and chicken marsala
Pub eats such as shepherd’s pie, garlic ribs, and lobster ravioli with a pumpkin-ale-infused sauce in a handsome century-old building
A south Indian cuisine with a combination of north Indian and Indo-Chinese dishes and much more, make for a wonderful dining experience.
Waiters rotate around tables with unlimited servings of beef sirloin, brazilian sausage, and lamb at the churrascaria
Classic dishes, such as Angus beef burgers, and marinated steak tips, served in a laid-back, beach-themed setting
This unique neighborhood pub serves up Jamaican-American comfort foods like flatbread pizzas and jerk chicken, plus tropical cocktails
Pair garlic bread, jalapeno poppers, or other fried delights with a one-topping pizza sprinkled anything from pepperoni to pineapple
Local seafood—often purchased right off the boat—including lobster, clams, haddock, shrimp, oysters, and scallops; sandwiches; and chowders
This award-winning Indian restaurant serves up traditional dishes, such as spicy lamb vindaloo and saag paneer, in a colorful dining room.
Restaurant specializing in coal fired pizza and wings serves a variety of items, including burgers and salads.
For 30 years, guests here have enjoyed Amalfi Coast–style Italian dishes, including shellfish and pasta in San Marzano tomato sauce
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq