$17 for $30 worth of Cuban dinner for two, redeemable Sunday-Thursday .
Family and friends can enjoy a Cuban dinner with entrees such as mango-glazed salmon, oxtail stew, and marinated skirt steak.
Ropa vieja, cubaniche sandwiches, and other Cuban comfort food served alongside tapas like their empanaditas.
$84 for a Cuban dinner for four, valid any day of the week ($132 value).
Eatery serves a variety of Cuban dishes like yuca fries, pollo empanizado, flan, and more.
Cuban and Dominican cuisine such as roasted pork served with rice, beans, and plantains and shredded, marinated skirt steak with peppers.
$75 for a Cuban dinner for four, valid Monday through Wednesday (up to $132 value).
Cuban Meal for Two People.
Made-from-scratch Mexican cuisine includes beer-battered fish tacos, bacon and brussel sprout guacamole, carne asada, and chilaquiles
Traditional Mexican dishes such as al pastor tacos, cemitas with beans and chorizo, and homemade guacamole
Enjoy an all-you-can-eat sampling of fresh meats and vegetables
Fresh, authentic Mexican food made from family recipes
Candy-colored bistro decorated with Mexican and Aztec art serves dishes such as enchiladas with mole sauce, all with an eye for presentation
Authentic Mexican food—including tacos, mole poblano enchiladas, fried red snapper, and birria de pollo—served in a festive eatery
From the merchant: Latin American Restaurant is a fusion of Mexican, Honduran and Italian cuisine! Come try our fresh delicious meals!
Custom-grilled steaks range from a 36-ounce porterhouse for two to filet mignon and New York strip
Diners dig into a variety of hearty Southwestern dishes, such as soft-shell tacos, lime-braised pork, and fresh watermelon salad
Hell’s Kitchen alum Chef Seth Levine devises a menu of Creative American food; escargot, mushroom ravioli, white truffle flatbread
Latin American and Caribbean cuisine such as empanadas, ceviche, skirt steak arepas, and seafood paella with clams, calamari, and scallops
BYOB restaurant pairs fresh, healthy Mexican classics with Jarritos & fruity milk shakes
Orders arrive plated with an exquisite eye for detail an color, which is just a prelude of the robust flavors to come
USDA Prime, dry-aged steaks of every cut pair with specialties, amid live music and wine
Enjoy a variety of delicious savory & sweet crepes like sliced ham and swiss, Italian meatballs, Nutella, strawberry jam, and peanut butter
More than a dozen signature cocktails pair with nuevo Latino cooking, which incorporates techniques from Central and South America
Menu includes steak quesadillas, chicken chimichangas, salmon in mango sauce, queso fundido, nachos, and fajitas with rice and beans
Classics like seafood chowder and clams oreganata are still served at this beloved eatery, updated with a raw bar and fine steaks and chops
Chef and Sommelier Abigail Hitchcock pairs kobe beef burgers and charcuterie with inspired wine choices at this French American bistro
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops
BYOB eatery serves classic Mexican dishes made from the freshest ingredients available
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq