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Two-Course Sushi Dinner for Two or Four at Room 112 (Up to 53% Off)


95% of 148 customers recommend

Give as a Gift
Over 740 bought
Only 20 left

In a Nutshell

Amid sleek lanterns and plush stools, chefs plate classic and creative sushi rolls that feature soft-shell crab, yellowtail, and salmon

The Fine Print

Expires 180 days after purchase. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required, subject to availability. Not valid for alcohol. Dine-in only. Must use promotional value in 1 visit. Valid only for dinner. Not valid during Restaurant Week. Parties must arrive within 15 minutes of reservation; reservations are only held for 15 minutes without prior notice. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Seaweed is nature's duct tape—it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid's broken bikini top. Keep it together with this Groupon.

Choose Between Two Options

  • $25 for dinner for two, which includes one appetizer and three sushi rolls (up to a $51.80 total value)
  • $49 for dinner for four, which includes two appetizers and six sushi rolls (up to a $103.60 total value)

The menu includes appetizers (up to a $12.95 value each) such as grilled scallops with teriyaki glaze or tempura oysters. Sushi rolls (up to a $12.95 value each) include shrimp tempura, spicy tuna with sriracha sauce, or flash-fried smoked salmon with cream cheese and avocado.

Room 112

Inside Room 112, a self-described "modern Asian cuisine and sushi lounge," a wall of wooden alcoves imposes right angles on flickering candlelight, echoing the clean lines of modernist Japanese lanterns and cube-shaped red stools. This harmonious aesthetic extends to the menu of traditional Japanese and Chinese cuisine: chefs adorn thinly sliced beef with a single tropical flower, for instance, and arrange sautéed shrimp inside a delicate lettuce-leaf cup. Sushi is the restaurant’s specialty, though; chefs roll up more than 30 varieties of maki, which showcase ingredients such as soft-shell crab, yellowtail, and spicy salmon.


95% of 148 customers recommend

  • “It was a GREAT experience and we will be back. There is an outdoor area that looks like an extension of the restaurant that I would love to use in the Spring. ”

  • “Really great restaurant, food was delicious and friendly staff”

  • “AWESOME place!!! Don't ever close.”

  1. A


    112 South Tryon St.

    Suite 101

    Charlotte, NC 28284


    Get Directions

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