Japanese Restaurants in Los Angeles


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  • Hurry Curry of Tokyo
    For fresh maki, Los Angeles' Hurry Curry of Tokyo has got you covered. Your pals with special dietary considerations — including those who avoid fat, gluten, and animal products — will still find plenty of tasty and suitable items on the menu. Find the perfect vintage to complement your meal — Hurry Curry of Tokyo offers a fine selection of wines, beers, and beyond. Families will feel right at home at Hurry Curry of Tokyo with its kid-friendly menu and atmosphere. Need room for one more? Add another to your party — Hurry Curry of Tokyo is great for large groups. For comfortable outdoor service, Hurry Curry of Tokyo sets up a seasonal patio. Dog-owners can bring their pups with them to this canine-friendly establishment. Reservations are available, so give the restaurant a call before you head over for the fastest seating. Hurry Curry of Tokyo welcomes laid-back diners, so there's no pressure to throw on heels or a tie. If you're hoping to make a smashing impression at your next soiree, you can also have Hurry Curry of Tokyo cater for you. Hand your keys to the valet driver, or pull into your own space in the neighboring lot. Street parking is also an option. Prices are affordable, with a typical meal running under $30. You can stop by at practically any time, since Hurry Curry of Tokyo serves breakfast, lunch, and dinner.
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    2131 Sawtelle Blvd
    Los Angeles, CA US
  • Yojie Japanese Fondue and Sake Bar
    For fresh maki, Los Angeles' Yojie Japanese Fondue and Sake Bar has got you covered. Yojie Japanese Fondue and Sake Bar is also a great pick for restricted eaters, with plenty of low-fat, vegan, and gluten-free items on the menu. Yojie Japanese Fondue and Sake Bar's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Both the young and the young-at-heart will dig the family-oriented menu and ambience at Yojie Japanese Fondue and Sake Bar. If space is what you're looking for, Yojie Japanese Fondue and Sake Bar has plenty of room for larger parties. Be sure to make reservations so you can get seated right away. Put the suit away when heading to Yojie Japanese Fondue and Sake Bar — dress is casual, as are the vibes. Drivers can park on the street or a nearby lot near Yojie Japanese Fondue and Sake Bar. A typical meal at Yojie Japanese Fondue and Sake Bar will set you back less than $30.
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    501 W Olympic Blvd
    Los Angeles, CA US
  • Gyu-Kaku Orange County, LA, and Honolulu
    From the bustling streets of Times Square to the equally vivacious streets of Hong Kong, people walk around with smiles after enjoying the japanese barbecue cuisine at Gyu-Kaku. The restaurant has more than 700 locations worldwide, each rooted in the belief that some of the strongest bonds between friends are forged at the dinner table. Groups dine on a huge variety of Japanese dishes, from popular meat and veggie dishes such as Harami Skirt Steak, Kalbi Short Rib, and Mushroom Medley - to unique Japanese-American appetizers such as the Spicy Tuna Volcano, Pork Gyoza Dumplings, and Chicken Karaage. The real excitement takes place around individual grills, however, where diners can barbecue their own slabs of filet mignon, grilled ahi tuna, or chicken with basil sauce until they are ideally tender or encircled by on-duty firemen.
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    10925 W Pico Blvd.
    Los Angeles, CA US
  • Octopus Japanese Restaurant
    Sample a platter of Octopus Japanese Restaurant's finest fish — this Japanese restaurant is a prime destination for those in Los Angeles' Downtown Los Angeles region. Diners who avoid fat need to be careful, though, because Octopus Japanese Restaurant's menu does not offer low-fat options. Find the perfect vintage to complement your meal — Octopus Japanese Restaurant offers a fine selection of wines, beers, and beyond. Grab the kids when you head to Octopus Japanese Restaurant — its family-oriented menu and ambience all perfect for the whole clan. Not to be overlooked is Octopus Japanese Restaurant's no-charge wifi. You'll find lots of space for you and the whole gang to spread out at Octopus Japanese Restaurant, which accommodates plenty of large groups. No need to put on airs for a trip to Octopus Japanese Restaurant — the dress code and ambience at this restaurant are totally laid-back. Love the food so much you want to serve it at your next soiree? No problem — Octopus Japanese Restaurant offers catering. If you need to get somewhere fast, the restaurant also serves up grub to go. Pull into a parking space in the neighboring lot, or take advantage of the restaurant's valet service. If the lot is crowded, diners can search for street parking. A visit to Octopus Japanese Restaurant will set you back less than $30 per person, so you can make it a regular part of your schedule.
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    729 West 7th Street
    Los Angeles, CA US
  • Ahi Sushi
    Sushi joint Ahi Sushi offers a wide-ranging menu of nigiri, rolls and more. Health nuts will love Ahi Sushi for its gluten-free and low-fat menu options. Ahi Sushi's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Bring the whole family to Ahi Sushi, where kiddos are welcomed with open arms. The large dining space at Ahi Sushi provides quick and easy seating options for large groups. Make the most of the warm summer months by dining outdoors in Ahi Sushi's beautiful outdoor seating area. Whether it's just you and a date or you're bringing the whole gang, it's best to call ahead and make a reservation. Casual dining at its best, Ahi Sushi customers are free to enjoy themselves in jeans and a T-shirt. Sometimes you need food fast, and Ahi Sushi totally gets it, offering both takeout and delivery. Call Ahi Sushi for catering if you have a big event coming up. Valet service is offered in the lot next door, where patrons can choose to park their own vehicles as well. When the lot gets busy, diners can turn to street parking. Ahi Sushi is home to many cyclists who appreciate the parking racks outside. Prices tend towards the moderate side, with the average tab at Ahi Sushi running under $30 per person.
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    12915 Ventura Blvd
    Studio City, CA US
  • Daikokuya
    Diners sitting in a steam cloud rising from one of Daikokuya’s famous bowls of ramen are staring down a dish whose painstaking preparation process began the day before. Pork bones and joints are tossed into a large cauldron, boiling for nearly a full day to create a broth also flavored with soy sauce. Each bowl of broth is filled with a neatly arranged spread of black pork belly, boiled eggs (which marinate overnight), sprouts, bamboo shoots, green onions, and noodles praised as having "both snap and vigor" by renowned food critic Jonathan Gold. He included Daikokuya on LA Weekly's list of 99 Essential Restaurants, suggesting customers should order the thicker kotteri version with a fat-infused broth that's "thick enough to walk on." Though Diakokuya’s menu includes other dishes, such as rice bowls, sushi rolls, and bento boxes, the first-come, first-served crowds generally gather for the ramen. It can also be served tsukemen style, a hot-weather treat for which the noodles are chilled and all the toppings are separated from the broth. The broth is served on the side in a smaller bowl, which diners can use as a dip or for a tasty reenactment of the Narcissus story.
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    327 E 1st St
    Los Angeles, CA US

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