What You'll Get
What You Get
- $25 for a Phoenix or Dragon dinner for two ($37.90 value)
How It Works
Reservations may only be made at times available on Groupon. You may select "Buy & Book" to book at purchase, or book later by following these steps:
- Purchase deal.
- Visit "My Groupons" or tap the mobile app to make a reservation.
- Select day and time online to secure reservation.
- Show up for your reservation and mention your name and the word “Groupon” to the host—they’ll be waiting to welcome you.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Groupon reservation required. Must schedule reservation on www.groupon.com to redeem this offer. Cancellations permitted up to 60 minutes prior to your reservation. No refunds if you do not show up for your reservation. Offer valid only at scheduled reservation time on select Mondays and Tuesdays. Cannot be combined with other offers or in-house promotions. Dietary restrictions will be accommodated. Not valid on major holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Chef Chu's
Chef Chu, Master of Chinese Cuisine
If charismatic chef Lawrence Chu isn't greeting guests as they enter his Los Altos restaurant, he's likely in the kitchen preparing delicacies such as tea-smoked duck, chilled Sichuan-style garlic chicken, or live Maine lobster in rice-wine sauce. His hospitality and culinary expertise have won much praise, including metroactive's 2013 award for Best Chinese Restaurant in Silicon Valley.
An Incomparable Feast
Throughout the years, Chef Chu's has become a hot spot for VIP diners. "When the late Steve Jobs was creating Apple, he was a Chef Chu's regular," wrote one San Jose Mercury News journalist. Other regulars include tennis star Serena Williams, San Francisco 49ers quarterback Steve Young, and former Secretary of State George Shultz, who called Chef Chu's preparation of peking duck an "incomparable feast."