$60 for $80 worth of Italian dinner for four or more.
The Pasta & Vino side of Linguini’s serves up classic Italian pasta dishes and Italian wines.
What started as a single pizza restaurant with a casual, family-oriented atmosphere, Mountain Mike’s Pizza has grown into a leading pizza brand with more than 160 restaurants in California, Oregon, Ne...
Pizzas are made from scratch, from the dough to the sauce, before being topped with fresh veggies and tasty meats
Contemporary trattoria introduces diners to an all-Sicilian menu, with handmade pastas, pizzas, and constantly changing antipasti
Vegan, gluten-free, and healthy pizzas alongside signature pies with inventive flavor combinations, such as the Mexican-inspired Baja 1000
Pizza place with over 30 years in the business serves classic, deep-dish, Chicago-style pizza
Pizzeria whips up inventive pies such as the Peace in The Middle East topped with hummus, mozzarella, fresh basil, and kalamata olives
Traditional Italian dishes such as risotto and penne puttanesca, as well as pizza made with hand-tossed dough.
Eatery with 57 years of tradition built its reputation by making pizza out from the scratch using exclusively fresh ingredients
East Coast–style pizza made with homemade sauce and complemented by salads and hoagies
Native Sicilian smothers thin-crust pizzas with mozzarella and pairs those with classic Italian pastas.
Long-running pizza joint kneads housemade dough and tops it with specialty sauces, gourmet toppings, and fresh-cut veggies
Two courses of rustic, pan-regional Italian home cooking include options with homemade pasta and house-baked bread.
Innovative Italian food crafted from housemade recipes and served amid a warm ambiance, from the wine rack down to the stone fireplace.
Customers enjoy pasta and authentic Neapolitan pizza cooked in a rustic, artisanal oven in a causal setting
Freshmade pizzas sprinkled with cheeses or salads drizzled with dressings made in-house, with options such as caesar or cumin ranch
Italian-style seafood, homemade gnocchi, pasta including pappardelle boscaiola and spaghetti alle vongole, and veal saltimboca .
Locally sourced produce and seafood are crafted into rustic French and Italian fusion dishes for multicourse lunches for two or four.
27 different specialty pizzas at restaurant with homemade cheesecake and tiramisu, extensive menu of Italian entrees, and full bar.
New York–style pies ranging from the philly cheesesteak to the barbecue to the spicy veggie to the butterfly shrimp alongside hot subs
Traditional Italian Restaurant serves tasty, classic highlights of Italian Cuisine.
Up to 15 specialty pizzas with regular or gluten free crusts, such as Mega Meat with sausage, pepperoni, salami, canadian bacon & linguicia
Little Caesars has provided quality pizza at a great price, resulting in outstanding value for customers.
Pizzas topped with everything from Italian sausage to onions and artichokes pair with garlic bread, fried ravioli, appetizers, and beer.
Bring home everything you need to feed a small group with this customizable pizza and soda package
Clients delight in New York-style pizza and local beers on tap as well as enjoy an upper-level chalk-full of pinball machines
$13 for $20 worth of Italian food for two.
Enjoy a selection of Italian dishes full of fresh ingredients, such as penne gorgonzola, pork tenderloin scallopini, and calzones.
Restaurant serves a wide selection of tasteful pizzas on store-baked crust, made freshly every day by skilled chefs