Bite into a traditional Cuban sandwich from Little Havana for international flavor right at home.
Beer, wine, and more are also available from this restaurant's extensive drink list.
This restaurant is a terrific spot for families to gather with its kid-friendly ambience and menu.
Perfect for parties on the larger side, Little Havana also has a private area available for use.
Enjoy the cool summer breezes on Little Havana's seasonally available outdoor seating.
Not to be overlooked is Little Havana's no-charge wifi.
You'll want to save quiet conversations for another spot, though — the restaurant can get noisy.
Take advantage of the lenient pup policy, and bring your four-legged friend to the restaurant.
You can also grab your food to go.
You can also have Little Havana cater your next event.
Little Havana has easy parking nearby for diners who wish to drive.
Bike parking is quick and easy at Little Havana.
Your bill at Little Havana will typically run less than $30 per person, so bring the whole gang!
Reviewers heap high praise on the restaurant's brunch menu, but lunch and dinner are also available.
When your stomach starts growling, make your way over to Little Havana and satisfy your hunger.
Far more than a run-of-the-mill Tex-Mex joint, Los Mayas Restaurant introduces diners to tasty, traditional Mayan and Central American meals alongside familiar Mexican dishes. Guests can chow down on sizzling fajitas, loaded tacos, and cheesy nachos. But they can also step outside the box with Mayan chicken and crispy fried banana chips, or savory Honduran pork chops topped with banana, avocado, and beans.
For a quick bean and cheese bite, order a burrito from Brisas Del Caribe.
Low-fat and gluten-free options are featured on the menu.
This restaurant's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal.
Go ahead and bring your rug rats with you — this restaurant has kid-friendly food and seating.
The restaurant accepts reservations, so you can get around the busy crowd.
Turn your living room into a five-star restaurant with takeout or delivery from this restaurant.
Brisas Del Caribe is close to multiple parking options.
Prices are reasonable, with a typical meal running under $30.
What's your favorite meal of the day? Chow down on breakfast, lunch, and dinner at Brisas Del Caribe and taste test your way through the menu.
When you're looking to indulge in a bit of Mexican fare, there's no better place than Brisas Del Caribe.
So indulge in a tasty and authentic Mexican dish from Brisas Del Caribe and savor each and every flavorful bite.
Slurp on flavorful soups and stews at Pusser's Caribbean Grille, a Caribbean-style eatery in Annapolis' Annapolis district.
Vegan diners won't have a hard time finding a tasty meal at Pusser's Caribbean Grille.
Be sure to complete your meal at this restaurant with a drink from the restaurant's full bar.
This restaurant welcomes kids, too, so you can feel good about bringing the whole family.
What do you need at the end of the workweek? A happy hour at Pusser's Caribbean Grille.
Host your next party at Pusser's Caribbean Grille for a meal your guests will remember.
During the summer months, don't miss out on Pusser's Caribbean Grille's outdoor patio seating.
The restaurant can get thronged with crowds on Fridays and Saturdays, so book your table ahead of time through their reservation system.
Pusser's Caribbean Grille's dress code is casual — diners are welcome to dress up (or down) to their comfort level.
You can also grab your food to go.
Save time and money on parking when you take advantage of the open lot next door.
At Pusser's Caribbean Grille, diners can make use of the safe bike rack.
Treating yourself doesn't mean breaking the bank, come taste the great dishes Pusser's Caribbean Grille has to offer.
Whether you're in the mood for AM eggs, a midday salad, or an evening entree, Pusser's Caribbean Grille provides service throughout the day.
For unique Caribbean flavor, Pusser's Caribbean Grille is where you want to be.
Cuba de Ayer Restaurant owners Jessica and William Rodriguez ensure their dishes demonstrate what the Washingtonian dubbed "the mandate of the Cuban restaurant: The food should never be too fine or too fussy." Their menu lets the traditional food speak for itself, from the marinated pork that arrives draped in sautéed onions to the hearty black beans and rice that accompany thinly-sliced steaks.
Steaming plates load tables inside the cozy dining room, which sports rich oxblood walls decorated with colorful artwork. Guests relax in snug booths with cups of café con leche and sweet tres leches cakes, a decadent alternative to glasses of milk.