Stuffed shrimp scampi, lobster, filet mignon, bone-in ribeye, gourmet burgers, broiled stuffed flounder, and shrimp and scallop provencale
Waterfront eatery serves fresh seafood and entrees made from locally sourced ingredients.
Steps away from the Long Island Sound, Chef Clyde Ripka whips up seafood staples, burgers, and laidback beachside fare.
The restaurant’s own fishing vessels stock the raw bar and fill the ocean-view dining room with fresh fish, crab, and lobster
Enjoy New York Crab Cakes and more
Quality fresh-caught seafood is served in an array of dishes including sushi, crab legs, lobster, and shrimp.
Broiled shrimp, Atlantic salmon, ribeye steak and more
$24 for $40 worth of seafood dinner for two, valid Sunday or Tuesday –Thursday.
Fried oysters, sliced sesame tuna, rib eye, fish tacos, Hudson’s sizzler, Moroccan chicken, burgers, and Branzino
Salty, briny oysters pair with clean, lively wines
Waterfront views, fresh seafood, pasta and aged steaks at restaurant in the heart of Freeport’s Nautical Mile.
Waterfront restaurant serves dishes made with locally sourced fish and seafood and more.
Part of the local culture since 1978, this family-owned restaurant’s fresh seafood and congenial owner are what keep folks coming back.
Seasonal bar and grill offers fresh food at affordable prices
Fresh Maine lobsters & oysters from Blue Point, Prince Edward Island & Cape Cod pair with wine in eatery with nautical decor
Enjoy Maine lobsters steamed, broiled, or grilled, side dishes such as creamed spinach and sweet potato fries, and wine
Highly acclaimed chef, Noah, uses locally sourced ingredients to create seafood-inspired small plates.
Smoked-salmon benedicts, lemon-ricotta hot cakes, and crab-cake BLTs paired with a complimentary mimosas, bloody marys, or other libations
Diners enjoy fresh salads, hearty sandwiches, inventive appetizers, and more at this popular eatery
The Old Time Vincent’s Italian & seafood Restaurant offers fresh and flavorful seafood and Italian favorites such as chicken parmigiana.
$15 for $30 worth of seafood.
Groupon is not affiliated with or sponsored by THE OLD TIME VINCENT'S SEAFOOD & ITALIAN RESTAURANT in connection with this deal.
Grilled steaks with chimichurri, seafood combinations, and pasta at a steakhouse rated “very good” by the New York Times.
Appetizers such as short-rib cakes complement entrees, including dry-aged steaks and ahi tuna
Certified black Angus-steaks and seafood dishes pair with seasonal cocktails amid crackling fireplace and elegant saltwater fish tank.
Two-story steakhouse with antique decor serves up grass-fed steaks aged for 28 days, roasted seabass, veal chops, and other high-end fare
Skillful chefs combine the essence of Japanese, Chinese, Vietnamese, Korean, and Thai cuisine, creating flavorsome dishes
Sample different Asian cuisines with teriyaki entrees, pad thai, and fresh sushi and sashimi for lunch and dinner
Japanese restaurant serves a variety of sushi rolls, stir fry dishes, and more
Besides the usual pan-Asian suspects, sample pork pot stickers with creamy balsamic sauce, gyoza ravioli, and orange-miso Chilean sea bass
Soft shell crab and lobster tempura are fashioned into sushi rolls; filet mignon and lobster are seared hibachi-style at tableside grills
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq