Early vegetarians were faced with the challenge of lassoing an apple off a tree or coaxing a corncob into a bear trap.
Chefs grill lobster tail and Kobe beef at tables with a heaping helping of spectacle and culinary acrobatics
The exhaustive menu covers all the bases, from spicy veggies to seafood curries and saucy noodle dishes
Most home freezers can’t reach these temperatures, so amateur sushi chefs should either use cooked seafood (also an option at most sushi restaurants) or buy sushi- or sashimi-grade fish that has...
Cooks fire Mughlai BBQ in charcoal clay ovens and combine Halal meat with fresh organic vegetables
Signature dishes like tandoori wraps, kababs, and curries are made fresh at this intimate restaurant
The restaurant provides a variety of dishes including kebabs, soups, sea food, biryani, naan, as well as vegetarian options.
Maharashtrian Goan eatery dishes out prawn curry with mangoes, pesto naan, aloo saag, butter chicken, lamb vindaloo, and manchow soup
Fresh Indian food is made fresh daily with flavorful approaches to timeless authentic recipes
Dozens of classic and specialty sushi rolls highlight a menu of Japanese favorites
This spot features tandoori-baked entrees and breads, plus plentiful vegetarian options and even some Chinese specialties.
Fresh local ingredients mix with seafood entrees and chicken smothered in piri-piri pepper sauce
Selections of boiled crabs, mussels, clams, and shrimp pair with glasses of wine and house cocktails
Chefs prepare a flavorful and aromatic lineup of authentic Indian and Pakistani dishes for meat eaters and vegetarians alike.
Besides an array of meat and vegetarian Indian dishes the restaurant boast a selection of cocktails, beers, fine wine, and beverages.
Using fine ingredients, Bombay Garden creates nutritious Indian cuisine
Ethnic restaurants provide a taste of variety for everyone not lucky enough to travel frequently or secretly live in the United Nations food court.
Chicken, pork, and beef in a signature teriyaki sauce, served alongside tempura plates, noodle bowls, and the popular Asian chicken salad
Restaurant serves up authentic Indian cuisine classics such as tandoori chicken, Biryani, fish masala as well as vegetarian options.
Authentic Japanese eatery welcomes guests to sample their selections of fresh sushi, sashimi, teriyaki, and more
Belly dancers and musicians enrapture diners as they feast on rabbit tagine, couscous, moroccan salad, and baklava
Guests order from a lengthy list of sushi rolls or a menu of classic Asian entrees such as pork chop ramen and grilled short ribs
Meaty slices of raw fish and veggies are hand-wrapped in rice and seaweed, and served with ginger, soy sauce, and wasabi
Enjoy authentic Indian dishes ranging from butter chicken to vegetarian curries at this vibrant restaurant lit by fiber optic chandeliers.
Upscale Japanese cuisine includes deep-fried tofu, grilled lamp chops, katsudon, scallop teriyaki, shrimp tempura rolls, and beef sukiyaki
Fresh cuts of fish are rolled inside of seaweed with rice and veggies, creating delectable little treats
Pittsburgh eatery serves a variety of Indian and Pakistani dishes
A guided tasting of four cold sakes is followed by a shot of shochu, standard sushi rolls, and 750 ml. bottle of sake for the table
Enjoy a nice sushi dinner thats made with the many flavors of the Orient; new downtown location
Serving the community for 15 years with mouth watering entrees including Paella Marisco, Braised Boneless Short Rib, and Rack of Lamb
Enjoy a dinner and drinks while exploring thai cuisine
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq