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Wholesome flatbreads, wraps, and salads pair with real-fruit smoothies packed with vitamins and supplements

Sports bar serving up a variety of flavors of wings to enjoy while watching a game or singing karaoke

Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and hot, richly seasoned broth

All-natural Angus burgers topped with fresh ingredients and fries cut from Idaho fries, accompanied by rich milk shakes

Bakers craft cupcakes in assortment of flavors that can include vanilla sundae, strawberry shortcake, chocolate chantilly, or red velvet

This asian-fusion restaurant specializes in cultural favorites from China, Japan and Thailand, covering everything from pad thai to sushi

This casual eatery serves pho, banh mi, spring rolls, and other Vietnamese specialties, along with pan-Asian fare like pad thai

Customers chow down on traditional lunch fare such as crab eggs Benedict, biscuts and gravy, and challah french toast

Authentic restaurant serves a wide selection of Vietnamese dishes such as pho, grilled green mussels, or chicken teriyaki

The menu spans several Japanese culinary styles, from sushi to hibachi and yakisoba

Restaurant serving popular Indian dishes like paneer tikka masala, gobi manchurian, and samosas, alongside a bakery that makes frosted cakes

Thai foods such as pad thai and panang curry are brought fragrantly to life with lime leaves, lemongrass, and spicy red chilies

Over 100 Korean and Chinese cuisines are served, including spicy seafood broth noodles, spicy soft tofu stew, Korean BBQ, and bibimbap

Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and hot, richly seasoned broth

The Melting Pot Restaurant, Columbia, MD - Cheese fondue, fresh salads, meats, seafood, & vegetables cooked fondue-style

Fresh-caught seafood like whiting and crab cake fills hefty sandwiches, and fried catfish and shrimp come with housemade sauces

All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes

Chinese restaurant specializing in Hunan, Szechuan, and Cantonese cooking traditions

Tear into traditional breaded and boneless wings, or wings that are marinated and smoked before being doused in one of 18 sauces or 4 rubs

Chefs create seafood and steak meals tableside; sushi rolls with asparagus, yellowtail, eel, shrimp tempura, and crab meat

Celebrated local restaurant prepares seafood with a unique, personal twist

The Melting Pot - Gaithersburg, Arlington & Reston: Cheese fondue, fresh salads, variety of meats, seafood & vegetables cooked fondue-style

Hot and cold Japanese food come together with both grilled hibachi items and sushi rolls available