$35 for $60 worth of Japanese food and drinks for four or more, valid Sunday–Thursday .
Beautifully elaborate dishes garnished with real flowers and leaves include specialty sushi and pad thai
Five-star hibachi restaurant and sushi bar offers some of the freshest and finest ingredients in Japanese-style dishes.
Menu includes Gyoza, salmon rolls, udon noodles, steak teriyaki, sashimi, chicken tempura, and spicy yellowtail rolls
$30 for $50 worth of Japanese food for two or more, valid Sunday–Thursday.
Plumes of fire erupt as showboating hibachi chefs put on a sizzling spectacle, cooking filet mignon, shrimp, lobster and teppanyaki veggies
Menu of Asian cuisine presents choices of sushi, hibachi entrees, rice and noodles, and Thai
Color Dragon rolls stuffed with shrimp tempura and sprouts; sea eel sashimi; sizzling shrimp teriyaki
Professionals prepare the stir-fry meal using the ingredients chosen by the customers
16-course dinner with sake pairings at innovative restaurant lauded for sustainable sushi
The pan-Asian menu features dishes like Malaysian curry chicken, Japanese gyoza and sushi, Vietnamese pho, peking duck, shrimp and pad thai.
This established seafood spot serves up dishes such as grilled salmon, fish and chips, hand-cut Angus steaks, and more
Chicken satay served with tangy peanut sauce, tom kha kai soup made with coconut milk and lemongrass, and panang curry with choice of meat
Enjoy an all-you-can-eat sampling of fresh meats and vegetables
The restaurant offers a wide variety of dishes including seafood, burgers, hot dogs, and many more
Delicious Brazilian steakhouse cuisine made from fresh ingredients, roasted over a charcoal fire
Choose from more than a dozen cuts of meat, served tableside from a giant skewer; includes unlimited sides, and salads
Seafood praised by New York Times and Hartford Courant includes oysters, Scottish salmon, rib eye, and chicken piccata
Authentic Thai restaurant with kitchen staff from Thailand, offering traditional and modern Thai cuisine using the freshest ingredients
Traditional Thai dishes include pad thai, curry. spring rolls, shrimp tom yum, and chicken coconut soup
Find some friends and head to the winery’s beach for a Saturday-night clambake
Seven types of curry prepared with one of nine proteins; MSG-free grilled salmon, marinated-beef stir-fry, and noodle dishes
Fine seafood right by the shore
Amid wood-paneled walls & old-time photographs, waiters ferry fresh clam & mussel starters to tables along with veal, pasta & filet mignon
Eatery dishes out two dozen gourmet pizzas like the breakfast pizza with scrambled eggs along with chicken and veal dishes, wraps, and pasta
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
12-acre entertainment facility boasts mini golf, driving range, batting cages, and pub that slings wood-fired pizzas, burgers, and beer
Chefs steam the burger patties, cutting down on the fat and treating customers to a healthier, flavorful burger
Runner-up chef on Hell’s Kitchen season six treats guests to scallops with English pea risotto, lemon crème fraiche, & caviar beurre blanc
A pristine bar and grill with a European feel
Poultry, lamb, seafood, and veggies doused in curry sauce, baked in a clay tandoor oven, or draped over basmati rice
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq