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Locally owned and operated restaurant that uses 21-day aged steaks and corn-fed beef is celebrating 30 years in business
Prix fixe steakhouse dinner with salad or soup, fresh fish or thick steak, two sides, and a decadent dessert
Eatery frequently visited by celebrities invites customers to enjoy a tasteful steak meal while admiring the scenic San Francisco Bay
Guests can enjoy a four-course dinner in a romantic setting, including fried artichoke hearts, shrimp scampi, and wine
Sandwiches with ball tip steak, chicken, or burger are accompanied by potato salad, BBQ beans, and fountain drink; comes with $10 gift cards
Korean-centric menu features kimchi fried rice, spicy pork pancakes, mussel soup, fried chicken skewers, and Japanese-style nachos
During their visit, guests can try authentic Ethiopian specials, like Sambussa or Fosolia, and enjoy Ethiopian wine
Award-winning restaurant serves a variety of BBQ and deli dishes such as chicken sandwiches, salads, or ribs
Patient smoking imbues ribs with signature flavor amplified by house sauces made from scratch
Burger restaurant with a creative selection of patties as well as salads, hot dogs, and milkshakes
Sample multiple varieties of this eatery’s signature sliders alongside frosty mugs of sudsy craft beer
Traditional Provençal cuisine such as confit duck, seared filet mignon, and mushroom soufflé, ending with sweets such as banana flambé
Restaurant serves up tasteful, European meals in a setting reminiscent of a French Village Inn
With everything from crab cakes to oysters on the half shell, Mission Rock Resort offers the freshest seafood around
In a registered San Francisco landmark, chefs create locally inspired cuisine with local seafood and seasonal produce
Claim this deal and get 10% cash back rewards when you pay with your linked credit card at Bua Thai Kitchen
For $1, get 50% off a Burger with the purchase of a Burger
Menu of traditional Ethiopian specialties including meat and veggie stews served on slightly spongy injera bread
East African meals of spiced meats, fresh seafood, and veggie stews
Casual food stop serving South African cuisine like curry and quinoa
Since 1959, this neighborhood restaurant has been crafting classic American food, like huge, hand-packed burgers and crispy curly fries
The flavors and flare of Paris are transported to plates served up at this quaint French restaurant
Can't tell your rib eyes from your porterhouses? Our guide to steak cuts is here to help.
Marbled slabs of beef and dry martinis are just the beginning. Do you know the other hallmarks of the best steakhouse?
How do you tell whether steak restaurants are good or great? Look for a great baked potato and ignore the shrimp.
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