Thai Restaurants in Seattle


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  • Djan's Dining
    A two-story, 1930s Wallingford house with a pillared front porch and white clapboard siding isn’t the typical setting for pad thai and green curry, but Djan’s Thai Restaurant doesn’t have an interest in being ordinary. Inspired by the eclectic, global tastes of co-owners and brothers Tum and Lek, the restaurant prides itself on fusing East and West in both its menu and decor. Input from chefs in Bangkok and New York City helped create the menu, which tempts diners to sink chopsticks into contemporary versions of classic Thai dishes, such as wok-fried ginger beef or fried rice with pineapple and tofu. Foundational Thai ingredients—coconut milk, bamboo shoots, bell peppers, and basil leaves—still appear on plates, but they share the stage with Hawaiian-style prawns and Japanese shrimp tempura. Instead of washing down mouthfuls by drinking from a date's seltzer-filled boutonniere, diners can sip the vintages from Washington, California, and Chile that grace a hefty wine list. Djan's decor reflects its cuisine’s multicultural influences with modern, geometric tables and backlit alcoves that give a nod to the past with lanterns and suspended silver bells. For those who would rather eat in the comfort of their own homes or need to feed a party, the restaurant also offers delivery and catering.
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    264 NE 45th St.
    Seattle, WA US
  • Ayutthaya Thai Restaurant
    Although Ayutthaya Thai Restaurant & Bar first opened its doors to Capitol Hill in 1985, its roots stretch back much further than that. The Zagat-rated eatery takes its name from the ancient capital of Thailand, and the menu finds similar inspiration in traditional Thai culture. The chefs rely on decades’ old recipes as they make five different kinds of curry in-house, and create dishes of pad thai wrapped in egg that embrace a culinary tradition that has become increasingly rare. To round out the menu, the chefs also wok-fry fragrant combinations of garlic, basil, lime leaves, ginger, and pineapple, forging entrees like the bathing rama, which the Seattle Times hailed as “a bit of peanut-sauce heaven.”
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    727 E Pike St
    Seattle, WA US
  • Mali Thai Cuisine
    Tukwila's Mali Thai Cuisine offers a traditional menu of Thai dishes in a relaxed setting. Whether you are looking for food low in fat or gluten-free, this restaurant is the place you want to eat. Mali Thai Cuisine's fully stocked bar is a perk for patrons who enjoy a fine wine (or more) with their meal. Got kids? No problem at Mali Thai Cuisine! The restaurant is a fantastic spot for families to dine together. Getting your food to go is also an option. A nearby parking lot is readily available for Mali Thai Cuisine's diners. You won't need to save up for a trip to Mali Thai Cuisine — most meals cost less than $15.
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    17310 Southcenter Parkway
    Tukwila, WA US
  • Pinto Bistro Thai and Sushi Bar
    In Focus: Pinto Thai Bistro & Sushi Bar Opened: 2010 Neighborhood: Capitol Hill Cuisine: traditional and modern Thai food, Japanese dishes, and a wide selection of sushi Heat scale: 0–5 stars Is it named after the pinto bean?: no Actual namesake: pinto, which means “lunchbox” in Thai Decor: sleek and gleaming, with polished-wood walls and intimate mood lighting
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    408 Broadway E
    Seattle, WA US
  • Jamjuree
    Jamjuree Homestyle Thai | Vegetarian Options | Fruit Smoothies Sample Menu Appetizer: chicken satay Entree: massaman Dessert: mango ice cream Beverage: homemade fresh lime soda Where to Sit: Couples looking for a bit of privacy should request the back table that's partitioned off from the rest of the dining room and sits under its own wooden roof. Insider Tip: Load up on veggies. According to The Stranger, "they work small miracles with green beans," Backstory: Jamjuree was originally founded in Bangkok by three sisters and one brother. When some of the family members immigrated to Seattle, they opened this American branch. Vocabulary Guide Massaman: a yellow Thai curry with Muslim origins. It features many traditional Thai ingredients, including coconut milk and bay leaves. Satay: meat (or sometimes veggies or tofu) that’s been marinated and grilled on a skewer. At the table, it’s traditionally dipped in peanut sauce. While You're in the Neighborhood: For the Romantic: Pick up a bouquet of flowers to surprise a loved one or your favorite Jamjuree chef from Flowers on 15th (515 15th Avenue East) For the Recycler: Browse the racks at Take 2 (430 15th Avenue East) and possibly give some stylish secondhand clothes a new home.
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    509 15th Ave E
    Seattle, WA US
  • May Restaurant and Lounge
    Whether you're craving a spicy curry or peanut-based platter, May Restaurant and Lounge's Thai-infused bites are some of the best in town. May Restaurant and Lounge's laid-back setting is served alongside its four-star food, so dressing comfortably is encouraged. May Restaurant and Lounge is a fantastic spot to indulge and with no low-fat options, you'll need to save the diet for another day. Drinks all around! Pair your dinner with a beverage from May Restaurant and Lounge's full bar. The perfect place to take the kids, dining out at May Restaurant and Lounge won't cost you a sitter. Raise your glass at May Restaurant and Lounge's happy hour. Weather permitting, come enjoy a wonderful meal outside at May Restaurant and Lounge. May Restaurant and Lounge is a good restaurant to dine with a small or large group. The restaurant can get thronged with crowds on Fridays and Saturdays, so book your table ahead of time through their reservation system. Comfort is prioritized at May Restaurant and Lounge, where business casual is the name of the (dress code) game. Always five minutes behind schedule? Pick up your food to go instead. Drivers can find a space for their wheels on the street when dining at the restaurant's N 45th St business. For great dishes that fall smack dab in the middle when it comes to price, May Restaurant and Lounge is a reasonable option for diners of different budgets.
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    1612 N 45th St
    Seattle, WA US

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