The tastiest pub grub is no further away than Tizley's Europub in the heart of Poulsbo.
Pick your poison and toast your evening — drinks are also served here.
Both the young and the young-at-heart will dig the family-oriented menu and ambience at this restaurant.
Round up your coworkers and head to Tizley's Europub for happy hour.
Groups of all sizes can easily be seated at Tizley's Europub.
Enjoy the cool summer breezes on Tizley's Europub's seasonally available outdoor seating.
Tizley's Europub diners enjoy a taste of live music with their food as well.
If you're hitting Tizley's Europub on a weeknight, it's best to make a reservation since the place can really fill up.
No need to put on airs for a trip to Tizley's Europub — the dress code and ambience at this restaurant are totally laid-back.
With food this good, you'll be running into this restaurant to pick it up yourself.
Impress the guests at your next gathering by calling in Tizley's Europub for catering.
At Tizley's Europub, diners should plan to park on the street.
Bike parking is also available outside the restaurant.
Enjoy a filling and affordable meal without going over your budget at Tizley's Europub.
At Tizley's Europub, you can pay with Visa, MasterCard, Discover, American Express or any other major credit card.
The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
Tizley's Europub's menu is decked out with all your pub favorites, so you won't need to worry. There's definitely something for everyone!
Visit Applebee's for some true American comfort food smack dab in the middle of Silverdale's Silverdale.
A night out deserves a drink to celebrate, and this restaurant has the perfect selection of beer and wine to go with your meal.
Home to one of the happiest happy hours, pop in after work for great drinks and good company.
Applebee's can provide comfortable seating options for parties of any size.
Tap into the free wireless Internet at Applebee's.
Shake off the stiff workday duds at Applebee's — attire is casual.
Love the food so much you want to serve it at your next soiree? No problem — Applebee's offers catering.
Don't be afraid to enjoy your food on the go — this restaurant offers takeout for your busy schedule.
Forget the hassle of street parking and head to Applebee's for easy access to parking lots.
Applebee's' diners can store their bikes safely at the rack around the corner.
Applebee's s moderately-priced platters and top-notch taste bring foodies back to Applebee's time and time again.
All major credit cards are accepted, including Visa, MasterCard, Discover, and American Express.
So when you need a tasty and satisfying meal, visit Applebee's and munch on some American eats.
Applebee's has been highly-rated by restaurant-goers, so stop by today and see what the hype is about.
A burger from home tastes like a burger; a burger from Red Robin Gourmet Burgers tastes like a little bit of heaven.
If gluten is something you try to avoid, check out the G-free menu at Red Robin Gourmet Burgers. Low-fat fare is also available for those keeping an eye on their diet.
Beer, wine, and more are also available from this burger joint's extensive drink list.
Bring your whole brood to this burger joint, where families can dig in to tasty and kid-friendly fare together.
For comfortable outdoor service, Red Robin Gourmet Burgers sets up a seasonal patio.
Score quick and easy seating for your large group at Red Robin Gourmet Burgers.
Be prepared to raise your voice, though — the burger joint can get noisy.
It doesn't get much more laid-back than Red Robin Gourmet Burgers, so dress for comfort when you come.
Or, take your grub to go.
Red Robin Gourmet Burgers has easy parking nearby for diners who wish to drive.
Bike parking is quick and easy at Red Robin Gourmet Burgers.
Red Robin Gourmet Burgers is a burger lover's paradise, so make your way over to the restaurant today and munch on a tasty burger.
Enjoy a classic with a burger at Red Robin Gourmet Burgers.
So when you need a burger above the rest, Red Robin Gourmet Burgers will grill you up the absolute best.
Big tastes abound at Poulsbo's That's A Some Italian Ristorante, and Italian-fare enthusiasts can't stop talking about the five-star menu.
Order a bottle for the table if you like — this restaurant has a full bar stocked with the best wine, beer, and more.
This restaurant is a terrific spot for families to gather with its kid-friendly ambience and menu.
Whether you have a large or small group, That's A Some Italian Ristorante can accommodate both.
Surround yourself with the wonderful weather at your next night out at That's A Some Italian Ristorante.
With food this good, you'll be running into this restaurant to pick it up yourself.
That's A Some Italian Ristorante is known for serving great food, and they are able to serve it at your next event with their excellent catering.
That's A Some Italian Ristorante provides easy access to an adjacent lot.
A night out here can be a bit pricey, so prepare to shell out a bit more.
That's A Some Italian Ristorante accepts all major credit cards, such as Visa, MasterCard, Discover and American Express.
That's A Some Italian Ristorante is the place to go if you're looking for quality and highly-rated Italian food.
So head on over to That's A Some Italian Ristorante and send your taste buds on a delicious trip to Italy.
If you're searching for a quick and casual spot to grab some pizza, look no further than local favorite Round Table Pizza.
If gluten is something you try to avoid, check out the G-free menu at Round Table Pizza. Low-fat fare is also available for those keeping an eye on their diet.
Take your pick of beer, wine, or other beverages offered on this pizzeria's menu.
Little ones are free to make a mess at this pizzeria, where the whole family is invited to dine.
No need to dress to the nines here — Round Table Pizza's policy is business casual, so guests can dine in comfort.
The pizzeria also offers catering if you want to bring the flavors of Round Table Pizza to your next party or event.
Sometimes you need food fast, and this pizzeria totally gets it, offering both takeout and delivery.
In addition to its great location, Round Table Pizza is also located near plenty of parking options.
Bicyclists will also find lots of space to safely lock up their bikes.
So when you need a pizza without the stress, Round Table Pizza has your back!
Not all pizzas are made the same. For a quality pie that packs in all the delicious flavors you love, be sure to stop by Round Table Pizza.
Eagle Creek Saloon offers crave-able burger creations, such as a barbecue burger or a classic cheeseburger.
Drinks here are readily available, so you can enjoy a glass of red or try something new.
Eagle Creek Saloon is well-known for being able to seat large parties.
Open air seating is ready for diners at Eagle Creek Saloon when the weather is warm.
At Eagle Creek Saloon, "dress to impress" is a thing of the past, and jeans are the new norm.
Looking for something delicious to serve at your next party? Eagle Creek Saloon also offers catering.
Some say walking is the greatest thing in life. This burger joint knows it's carryout.
Take your vehicle to dinner
nearby parking is plentiful and will not pose a problem for drivers looking to dine.
Make use of the safe and efficient bike parking at Eagle Creek Saloon.
Wake up early to catch a bite of Eagle Creek Saloon's breakfast, or swing by later for some tasty lunch or dinner.
So head over to Eagle Creek Saloon, where they've put a deliciously unique spin on the classic American burger.
Try a burger at Eagle Creek Saloon if you're looking for a meal that's easy and delicious.
Where to get the best Pho in Seattle? What are the best Vietnamese Restaurants in Seattle? When it’s raining, a big bowl of pho is many things. It always hits the spot. It is always a good time for Pho Noodles. There are so many best Vietnamese restaurants in Seattle. Everywhere you go seems to be the next best pho in Seattle. The following restaurants list below are my favorites. They are tasty and hits the spot in their own particular way. Restaurants listed below are listed at random.Green Leaf Vietnamese Restaurant | 1684 Douglas Street, Victoria, BC V8W 2G5 | greenleaftaste.comIf you are looking for a Vietnamese restaurants with something more than just a bowl of Pho, than Green Leaf will soon become your old favorite. The restaurant is tiny and perhaps underwhelming, but they sure make a mean Banh Xeo savoury crepe stuffed with shrimp. If you are tired from pho noodles, Green Leaf has a good Hu Tieu My Tho clear vermicelli noodles option with a clear pork rib broth, seafood and minced pork.Ba Bar | 550 12th Avenue, Seattle, WA 98122, United States | babarseattle.comThe broth from bone marrow and knucklebones at Ba Bar is clear but powerful. The menus has meaty ingredients and a variety of classic Vietnamese dishes. Be sure to try their crafted cocktails like the Moscow Mule and fresh baked pastries. Ba Bar even has macarons, pate chaud to pineapple upsidedown cakes and housemade jams to go. No wonder Ba Bar is open late night until 4am on Friday and Saturdays.Hoang Lan Restaurant | 7119 Martin Luther King Junior Way South, Seattle, WA 98118, United StatesWhen you see the same dish on every table, you order that dish. Bun Bo Hue is what Hoang Lan specializes in. And a damn job it does. The bowl is filled with pork hock, congealed pork blood, thinly sliced beef. The complex broth has a secret ingredient of fresh pineapples to lend the sweet acidity flavor profiles. And remember, Cash Only.Hue Ky Mi Gia | 1207 South Jackson Street, Seattle, WA 98144, United States | huekymigia.com/menuOne of the most amazing garlic butter chicken wings. Lightly batter and flash fried with minced garlic, white onions, and green onions. Crunchy and shatters with each bite for a juicy meat center. This Chinese – Vietnamese restaurant also offers braised duck noodle soup marinated with Chinese herbs and spices. Faux pho? No problem.Pho Bac | 1314 South Jackson Street, Seattle, WA 98144, United States Pho on a boat. There is no menus except a sign on the wall that has a good selection of steak, fatty brisket, tripe and meatballs. The broth is pretty awesome too with a little sweetness. Always full of fresh herbs like basil and jalapenos. All for $8.
Local Pho | 2230 3rd Avenue, Seattle, WA 98121, United States | localpho-seattle.comFriendly staff with minimal wait times. Order from crowd favorites like chicken wings with pepper sauce, egg rolls and a hot bowl of seafood pho. Generous amount of seafood in a light flavorful broth. Try the tofu spring rolls served with peanut sauce. Lightly seasoned and not too salty. Vegetarians, it’s all about options right?Thanh Vi | 4226 University Way Northeast, Seattle, WA 98105, United States, | thanhvi.netReasonable priced and a good variety on menu including Banh Mi Vietnamese sandwiches, pho noodles, spring rolls and broken rice. Thanh Vi is located in the University District next to the University of Washington. Be sure to spot plenty of students. Service is quick and friendly. They make a mean bowl of Vegetarian pho!Pho Viet Anh | 6510 Roosevelt Way Northeast, Seattle, WA 98115, United States | phovietanh.comHard to beat an eight dollar deal with good quality meat and flavorful broth. Generous portions and piles of tender meat. Brisket! Tendon! Flank! Go ahead and drink all the soup, you won’t be thirsty! We love the Bun Bo Hue spicy beef Vietnamese round noodles here. We hope you do also.
If you've read my personal blog, you know of my fondness for Sushi Hana, here in the town of Bothell, north and a bit east of Seattle. When we first started going out for sushi, though, I could only get the kids to eat fruit and sticky rice, and so my husband and I made a decree: each time we go, the kids have to at least try a new food. You’d think this would be easy, because I have a cousin from Japan, and so our holiday meals have included sushi since the beginning. But you’d be wrong, because of one who doesn’t like fish, one who doesn’t care for eggs, one who is allergic to nuts and mango, and so on. So I decided to compile a list of what have (finally!) become our standbys, foods that at least two of the three will eat every time we visit.
This is what my cousin from Japan calls “children’s sushi,” because it’s safe even for toddlers. There are no hard veggies for choking, and the only potential allergen is the sweetened soy tofu wrapper. And if you’re allergic to soy, well… let’s just say a Japanese restaurant is probably not the venue for you.
The classic cucumber roll, and good for even the picky ones. It’s just sushi rice, cucumber, and seaweed. If he’s not too busy, the sushi chef will arrange these rolls on a plate in the shape of a smiley face or a butterfly for my youngest, seven, who treats kappa maki like candy.
Although the one who loathes eggs won’t eat this, the other two will, so it makes the list. It is referred to as the Japanese omelette, and is effectively a strip of scrambled eggs laid on a similar strip of sushi rice, and secured with a much smaller strip of seaweed. Like a Japanese mini-frittata.
I have no idea what this one is called in Japanese, because every sushi restaurant I have ever been to just called it “shrimp nigiri.” It’s very similar to the tomago nigiri above, except with shrimp in place of scrambled eggs (and generally not the little strip of seaweed to secure it). Note: the shrimp in question is thoroughly cooked, butterflied, and chilled. No scary raw fish for nervous youngsters.
While these are steamed soybean pods with a little salt, my youngest calls them “Japanese peas,” which I suppose is a valid enough description for seven. There is apparently a big thrill (over and above the thrill of being allowed to take one’s own food off the conveyor belt) involved in sucking the individual soybeans out of the pod.
Gyoza, Miso Soup and Eggrolls
Everyone knows the first and last of these, but as I have one child who likes each, I thought I’d put them on the list. Plus, if you’re not feeling terrific, coming down with a cold in the Seattle autumn, miso soup is the best stuff around. And at least one of my kids agrees.
Mochi Ice Cream
Yes, I know it’s not really a dish as such; it’s a dessert. But there is something so charming about little ice cream balls coated in mochi (pounded sticky rice starch). As long as we stay away from the mango flavor - the middle daughter is allergic - we’re in pretty good shape with mochi ice cream as a finish to our sushi adventure.
Sometimes a pure and simple pepperoni pizza hits the spot. But with the proliferation of unlikely toppings popping up on pies all over Seattle, our definition of the Friday-night dinner staple is changing. Below, we highlighted 10 pies with toppings mouthwatering enough to tempt us away from our usual slice (plus one for those with an appetite for adventure).
Pesto Chicken Pizza at Talarico’s Pizzeria (4718 California Ave. SW)
Pesto on pizza is nothing new by itself, but Talarico’ s version of a pesto pie is the perfect marriage of tradition and innovation, incorporating brie cheese and spiced walnuts along with pesto-marinated chicken, classic marinara sauce, and mozzarella.
No. 6 Classic at Flying Squirrel Pizza Co. (three locations in Seattle)
The toppings list on the No. 6 reads a lot like a classic steak-house menu—sans steak. Potatoes roasted with lemon, herbs, and garlic mingle with St. Clemens blue cheese, chive oil, and spinach, along with a generous sprinkling of mozzarella.
The Locks at The Alibi Room (85 Pike St. #410)
There’s no shortage of creative pizza toppings at The Alibi Room—asparagus and bacon, blue cheese and grapes—but in this seafood-loving town, one stands apart. Featuring an olive-oil base topped with smoked salmon, dill cream cheese, red onions, and capers, The Locks is like a classic New York bagel in pizza form, though without a single pesky poppy seed.
Tropicana Pizza at Jet City Pizza Co. (multiple locations in western Washington)
Pineapple on pizza has long been a mainstay, but Jet City takes the Hawaiian-pizza concept further, starting with pineapple and canadian bacon, then adding mandarin oranges, sliced almonds, and coconut. Bring your own mini marshmallows and you’ve basically got an ambrosia salad on a pizza.
Cowardly Apricot at 'Zaw Artisan Pizza (multiple locations in the Puget Sound area)
The chefs at 'Zaw pride themselves on using unique, locally sourced toppings for their take-and-bake pizzas, and this sweet and savory concoction is no exception. Roasted free-range chicken breast joins apricots, fresh basil, maple-syrup-caramelized onions, and a blend of gorgonzola and mozzarella atop a crust brushed with olive oil.
Pizza di Nutella at Queen Margherita (3111 W. McGraw St. #103)
This sweet and simple dessert pizza is exactly as simple as it sounds: a pizza crust slathered with the chocolate-hazelnut spread. Think of it as a big, shareable crepe and suddenly it doesn’t seem so strange.
Il Segreto di Pulcinella at Pizzeria Pulcinella (10003 Rainier Ave. S)
While perfect for dessert, we could totally picture ourselves devouring this pie first thing in the morning. Creamy mascarpone and espresso and coffee liqueur are spread upon the crust, which is then baked in a wood-fired oven. The final touches: drizzles of chocolate sauce and dollops of whipped cream.
Thai One On Pizza at Zeeks Pizza (multiple locations in the Puget Sound area)
For the nights when one takeout staple simply won’t do, this pizza combines the classic flavors of pad thai—chicken, bean sprouts, carrots, fresh cilantro, and peanut sauce—with mozzarella and an olive-oil glaze.
Two-Cut Cubano at The Station Pizzeria (14505 148th Ave. NE, Woodinville)
The classic components of a cuban sandwich are all represented here, even down to the grainy dijon mustard. Add to that pulled pork shoulder, smoked ham, housemade bread and butter pickles, and pepperoncini. One small exception: the usual swiss cheese is swapped out for provolone. This is a pizza, after all.
Reuben at Rocco’s (2228 2nd Ave.)
For further proof that great sandwiches make equally great pizzas, look no further than this Belltown original, topped with with mozzarella, corned beef, sauerkraut, and thousand island dressing. If only someone would invent a marble-rye pizza crust.
Big Moses at Ballard Pizza Company (5107 Ballard Ave. NW)
The chefs choose the toppings on this pie each day, meaning every meal is a surprise. While there are no guarantees, past incarnations have included everything from peaches, spicy salumi, and chives to cherries, arugula, and guanciale.