Pizza in Orinda

40% Off at Build Pizzeria Roma

Build Pizzeria Roma

Downtown Berkeley

$30 $18

(347)

Modern eatery serves build-your-own Roman-style pizza, pasta dishes, among other Italian eats, with craft beers and artisan cocktails

Papa John's – East Bay - Up to 44% Off Pizza Dinner

Papa John's - East Bay

Multiple Locations

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

Papa John's – Up to 44% Off Pizza Dinner

Papa John's - Danville

Danville

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

Papa John's Pizza – Up to 49% Off Pizza and Ice Cream

Papa John's Pizza

Multiple Locations

$25.73 $13

Pizzas with thick cloaks of sauce made from California-grown tomatoes, plus local IT'S-IT ice-cream sandwiches

30% Off at Escape From New York Pizza – Castro St. Location

Escape From New York Pizza

Castro

$20 $14

(240)

Make a custom pizza with toppings such as roasted garlic, jalapenos, and applewood-smoked bacon, or order one of 14 specialty pies

Up to 50% Off Italian Cuisine at Dino & Santino's

Dino & Santino's

Pacific Heights

$40 $20

(410)

Italian-Greek menu includes clams and garlic pizza, braised short ribs, and house-made fried donuts drizzled in honey

$5 Buys You a Coupon For 25% Off Your Bill

Mozzarella Di Bufala Pizzeria

Saint Francis Wood

$5 $5

For $5, receive a coupon for 25% off your bill at Mozzarella Di Bufala Pizzeria

49% Off Meals at Giant New York Pizza

Giant New York Pizza

Vallejo

$29.21 $15

(36)

The pizzeria lives up to its name by pairing giant, thin-crust pizzas with caesar salads and fountain sodas

45% Off at Dario's Pizza Restaurant in Sausalito

Dario's Pizza Restaurant

Sausalito

$20 $11

(76)

28 different pizza combinations, hand-rolled gnocchi, and other classic Italian dishes tantalize taste buds in bright, rustic eatery

Up to 40% Off at Extreme Pizza

Extreme Pizza

Mill Valley

$20 $12

Creative pizzas house unconventional toppings, such as four types of cheese, roasted walnuts, and fresh sage; subs include chicken pesto

Up to 43% Off Pizza, Food, & Drinks from Mission Pizza & Pub

Mission Pizza & Pub

Fremont

$30 $17

Creative pizzas, oven-baked sandwiches, and 32 microbrews and imported beers served amid live country and bluegrass music

44% Off Pizza at Papa Murphy’s in Milpitas

Papa Murphy's-Milpitas

Milpitas

$16 $9

Pizzas with fresh dough topped with pre-selected ingredients or customized to customer's liking

Up to 40% Off at Pizza Party

Pizza Party

Santa Clara

$25 $15

Pizzas in bacon-chicken and greek veggie varieties emerge from the oven on traditional, gluten-free, or 20-inch Belly Buster crusts

Up to 47% Off Pizza and Breadsticks at Checkers Pizza & Ribs

Checkers Pizza & Ribs

Paynes

$19.54 $11

(49)

Pizzas loaded with whole-milk mozzarella and topped with artichoke hearts, gyro meat, sun-dried tomatoes, or more

Up to 50% Off at New York Pizza

New York Pizza

Alum Rock

$25 $12.50

More than a dozen gourmet pizzas plus calzones, salads, and sandwiches

Half Off at Klondike’s Pizza

Klondike’s Pizza

Heritage

$20 $10

(44)

Family-owned local pizza place since 1985 dishes out dough layered with chicken, pesto sauce, and other toppings; salads and hot sandwiches

Up to 50% Off at Triple Seven Pizzeria

Triple Seven Pizzeria

Saratoga

$24 $15

(221)

Gourmet pizzas with sourdough crusts made daily and combinations of fresh toppings

$10 for Pizza and Chicken at Woodbridge Pizzeria

Woodbridge Pizzeria

Multiple Locations

$20 $10

Garlic Lovers pies share table space with broaster chicken, frog legs, and housemade cheesecake in a cozy pizzeria that offers free delivery

50% Off Pizza from 8 Buck Pizza Truck

8 Buck Pizza Truck

Manteca

$20 $10

Stone-oven pizzas served piping-hot out of a food truck's window; five flavors, including pepperoni, cheese, vegetarian, Hawaiian, and combo

50% Off for Pizzeria Fare at Happy Pizza

Happy Pizza

Manteca

$16 $8

(30)

Sicilian-style pizzas blanketed in house-made marinara or pesto sizzle beside hearty sandwiches & pasta dishes

Select Local Merchants

Bonfire Pizzeria’s staff admits that their goal is simple: they just want to make tasty thin-crust pizzas and create a warm environment for family and friends to enjoy it in. The chefs do everything they can to fill their salads, piadinas, and pizzas with local and organic ingredients, some plucked straight from the pages of a Beatrix Potter book. The specialty pizzas verge on the gourmet with medleys of truffle oil, caramelized onions, and yukon gold potatoes. They also assemble classic margherita-style pizzas with Bonfire's marinara, fresh-grated parmesan, and dollops of fresh mozzarella. Piadinas—a type of flatbread with dough made onsite—support housemade meatballs or combinations that include spinach and chicken.

2 Theatre Square # 144
Orinda,
CA
US

Some restaurants use a cook book; others use the recipes brought to America by their founder’s mother-in-law when she was 16. Village Pizza is one of latter type, its kitchens consistently rich with the smell of Old World Italian family recipes. The cooks serve classics such as fettuccine alfredo, chicken parmigiana, and, of course, pizza. They serve an extensive list of international wines to pair with their eats.

19 Orinda Way
Orinda,
CA
US

From the humble beginnings of a single, small pizzeria in Palo Alto back in 1978, Mountain Mike's Pizza grew to open more than 150 locations across California, Oregon, Nevada, and Utah. Today, each restaurant maintains a low-key, family friendly vibe, serving up a rousing menu of pizzas such as Everest, a mountain of pepperoni, italian sausage, salami, linguiça, beef, mushrooms, black olives, peppers, and onions.

The casual confines of Mountain Mike's Lafayette location showcase mountain photography, sports memorabilia, and a long line of craft-beer taps sporting the logos of Shock Top, Firestone, and Heretic. In addition to boasting the "largest on-tap craft beer selection in Lafayette," this Mountain Mike's is dedicated to its community, donating regularly to local schools, teams, and service organizations that build houses out of pizza dough. Live music and open-mic nights keep its calendar full, and a weekly buffet tops plates with unlimited portions.

3614 Mt Diablo Blvd
Lafayette,
CA
US

This family-owned, Italian flag-colored eatery fed its first patron in 1998. Ever since, its chefs have stood behind stainless-steel countertops in the kitchen to hand-toss disks of dough into pizzas, which they slide into hot ovens on wooden peels. While the pies bake, they also stir the house-made pasta sauces bubbling atop burners. Lasagnas with meat sauce, marinated mushrooms, and ricotta cheeses bake inside ovens alongside signature pizzas. An example of one of these specialties is the pesto genovese with pancetta and fresh tomatoes. Traditional, house-made minestrone soup with seasonal vegetables, crisp salads, and veal parmigiano warms the palates of those who'd rather not swallow the planet Mercury.

The bright, clean walls of the dining area exhibit colorful paintings that include a wall-sized display of pink cherubs flying across a red background with pizzas in their outstretched arms.

975 Moraga Rd
Lafayette,
CA
US

North Beach Pizza has been curing cravings for gourmet pizza, pastas, submarine sandwiches, and other hearty eats for more than 20 years. Thin and thick pizza crusts are tossed by hand and topped with whole milk mozzarella before baking evenly in industrial ovens, creating perfect, edible canvases ready to be bedecked in ingredients that include everything from fresh spinach and feta cheese, to clams and Linguiça––a form of Portuguese pork sausage. Delivery is free to eligible areas around each location, saving time that may be better spent setting the table or taking inventory of its legs.

1598 University Ave
Berkeley,
CA
US

The dough wizards at Papa John's hand toss circular masterpieces with original and thin crusts made from high-protein flour to support warm bouquets of toppings. Hand-cut produce crowns all of Papa John's pizzas, mingling with the sun-soaked sweetness of sauce made from fresh, California-grown tomatoes. By adhering to its brand promise of "better ingredients, better pizza," Papa John's grew from a back-tavern pizzeria into more than 3,500 restaurants within three decades' time, or the amount of time it takes to grow a single pizzeria from a small seed.

2222 Shattuck Ave
Berkeley,
CA
US