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Customers can try African cuisine and discover new flavors while spending quality time with their friends and family
Restaurant specializing in West African cuisine offers vegetable-based dishes as well as grilled meats
Skilled chefs whip up Japanese-inspired entrees and sushi rolls at this Zagat -rated and Michelin-recommended eatery
Eco-friendly bistro where patrons can watch chefs cook with healthy recipes, local produce, and hormone-free chicken
Traditional Indian cuisine like tandoori chicken and vegetable biryani or a pre fix menu including naan and rice pudding
Chow down on specialty rolls full of lobster tempura or cucumber-wrapped tuna amidst clean, bright wooden furnishings
Zagat -rated, Michelin-recommended dinner for two with chef’s selection of specialty sushi, plus Japanese fusion & French-inspired dishes
African food may just be the next big trend in the culinary world. But do you know your bobotie from your seswaa?