For bar nibbles and pub food par excellence, Y-Not Y-Not Y-Not is a top pick.
Cheer on your favorite team at Y-Not Y-Not Y-Not, a local restaurant with TVs.
If you're ready for a show, Y-Not Y-Not Y-Not often books live musical groups or a DJ.
For those who enjoy entertainment while dining, Y-Not Y-Not Y-Not hosts live DJs.
Musical groups perform live at Y-Not Y-Not Y-Not, so tables can perk up with some tunes.
Reservations are recommended for those on a strict schedule.
Parking can be a pain in the neck, but it's as available as ever near the bar.
Y-Not Y-Not Y-Not offers various parking options, including bike parking.
Just imagine that first bite into Y-Not Y-Not Y-Not's delicious pub food, isn't it about time you ordered from them?
With comfortable, secluded rooms, Linneman's River West Inn is known as Milwaukee's best kept secret.
Linneman's River West Inn is surrounded by a number of street parking options for patrons.
Linneman's River West Inn offers outdoor bike racks for cyclists.
Linneman's River West Inn offers something for everyone to enjoy their stay in Milwaukee. Call today and start planning your getaway.
In 1999, Dave Sobelman was serving burgers and pitchers of beer to blue-collar workers in the rough and rugged Menomonee Valley. With the checks he cashed on weekends from the humble factory workers, he began ordering some of the finest ingredients for his burgers—locally baked country-butter rolls and the best beef available.
Then one day, Dave walked out of his burger bar and saw a newspaper stand for the Shepherd Express. The cover story highlighted the Top 5 Pub Grub locations in Milwaukee, and Dave's did not make the list. This omission was a turning point in Sobelman's history.
After seeing the article, Dave called the author of the story and invited him to his storied Schlitz tavern. The local writer came into Sobelman's the next day and ordered a plain burger and a beer. That very next week, Dave Sobelman had his own feature article on the front page of the Shepherd Express praising the burgers at Sobelman's Pub and Grill as the absolute best in Milwaukee.
Dave became intrigued by the possibility of fame after seeing his name and acclaimed burger in print. So with the help of his wife, Melanie, Dave created a menu full of quality burgers and some of the most massive bloody marys anyone had ever seen.
It's really not what's inside the glass that makes Sobelman's Pub and Grill's signature bloody mary, the Bloody Masterpiece, stand out. It's the 13 garnishes. Brussels sprouts, celery, sausage, cheese, and even a cheeseburger slider stick out of the drink like an edible bouquet. The creative drink has garnered many fans, not to mention a feature on Good Morning America.
The Bloody Masterpiece and other bloodys pair perfectly with what the husband-and-wife team calls the best burgers in Milwaukee. They back up the claim with a 2013 Readers’ Choice Award from Milwaukee magazine and three other local Best Burger awards.
Despite the creativity shown with the drinks and menu, Sobelman's Pub and Grill's original location on St. Paul Avenue has a timeless element. The Sobelmans make great use of their building, and they've kept original Schlitz tavern elements such as beer-barrel tables and strict adherence to the law of gravity in the revived Menomonee Valley neighborhood.
Don't settle for bland meals. Add some pizzazz to your food with an extensive selection of seasonings and spices.
For breads, cookies, cakes, and pies that will blow your mind, are couple extra sweet ingredients are kitchen must-haves.
Get your noodle on! Asian Moon has some of the best and affordable noodle and pasta options in the area.
If you're looking for a great coffee or tea beverage, the team at Asian Moon will help you out.
For dairy lovers out there, this store does dairy right, so make sure to pick up some on your next trip.
Bread is a kitchen must-have, so pick up some fresh goodness today.
If you're cooking up a large dinner for the whole family, grab some canned goods from Asian Moon and create some yummy and easy side dishes.
Cereal in the morning, cereal in the evening, or cereal at suppertime. With the selection here, you'll want to eat cereal anytime.
Take a dive and swim away with some succulent fish. It's a great source of protein for your next meal!
If your hydration habits could use some work, pick up some delicious beverages to drink with a meal or on the go.
Water junkies can get their gulp on with a swig from Asian Moon.
Dinner is on the table in one, two, three with a microwavable meal (you'll be surprised how great it tastes, too!).
Feeling hungry? Your favorite healthy and light snacks are waiting for you at Asian Moon.
Feeling hungry? Pick up some frozen food from here and enjoy a night snacking on all of your favorite items.
Impromptu barbecues are welcome here due to the available and excellent A+ meats.
Stay healthy on the regular with the produce available here. It's super fresh and can be used with any meal.
Even the simplest recipes call for oil and vinegar, so make sure you have plenty to go around.
At Asian Moon, drivers will appreciate the ample parking options in the area.
The fresh, homey fare at Trocadero harkens back to traditional pub cooking while incorporating some nouveau cuisine elements.
This restaurant also provides alcohol, so diners don't have to worry about bringing their own bottle.
Have a few picky young eaters in the family? Not a problem at this restaurant, where the food and ambience are perfect for family dining.
Surf the web from your tablet or laptop on Trocadero's complimentary wifi.
Trocadero is a good restaurant to dine with a small or large group.
At Trocadero, there's no need to confine your meal to a traditional dining room — outdoor seating is available when the weather is warm.
Don't like waiting to be seated? Make a reservation whether it's just you or the whole group.
Diners who appreciate a no-frills environment come to Trocadero in jeans and a hoodie.
Throwing a big party? Count on Trocadero to provide top-notch catering with the same great dishes you love.
If time is of the essence, this restaurant's take-out option may be a better fit.
Street parking is readily available near Trocadero's N Water St location.
If cycling is more your speed, you'll find plenty of space to stash your bike outside the restaurant.
If you don't want a night that will cost you an arm and a leg but you do want a delicious meal, come to Trocadero.
Major credit cards — including Visa, MasterCard, Discover, and American Express — are accepted.
The restaurant is known for its showstopper brunch, but they also offer lunch and dinner.
So swing by Trocadero next time you want quality fare, better beer, and a low-key atmosphere. You'll feel right at home.
Bon appétit! The French menu at Trocadero has everyone talking, so come find out what all the hype is about.
So go ahead and treat yourself to a fabulous French meal tonight at Trocadero.
Hinterland Erie Street Gastropub: A User's Guide
Local and Sustainable Ingredients | James Beard Award-Nominated Chef | In-House Brewery | Uncommon Food Pairings
Appetizer: horseradish-bacon-cheese spread and house crackers
Entree: pan-seared duck breast with roasted hazelnuts, house bacon, quince butter, and pomegranate molasses
Dessert: chocolate malt with liquid peanut butter and chocolate cake
What to Drink: Sip the beers that get churned out at Hinterland’s Green Bay–based brewery, including seasonal specialties and limited releases. Or, energize with a cup of Luna coffee or Rishi tea.
Who’s Cooking: Executive Chef Dan Van Rite, a three-time James Beard Award finalist, prides himself on bold flavors and off-the-wall pairings—many of which are made possible by his utilization of local and seasonal ingredients.
Keeping it Fresh
Partnerships with fishermen in Honolulu, Seattle, and Portland, Maine give the kitchen access to fresh fish every day.
Locally, alliances with small growers and ranchers produce fresh game, hand-foraged mushrooms, and heirloom produce—all of which dictates the contents of the daily menu.
If You Can’t Make It, Try This: For those a bit north, there’s always the Green Bay location (313 Dousman Street). Stop in and take a Saturday-afternoon tour of the brewery, which makes its home inside a turn-of-the-century meat-packing warehouse.