Innovative Italian food crafted from housemade recipes and served amid a warm ambiance, from the wine rack down to the stone fireplace
Chefs gather locally grown produce and seasonal ingredients to make housemade cheeses, hearty lamb entrees, and signature seafood dishes
In the grape-studded shadow of Napa and Sonoma’s sprawling vineyards, Novato’s local growers surrender their fresh, seasonal produce to Rickey’s Restaurant & Bar, where Executive Chef Harold Solom...
For $2, receive 25% Off Your Purchase of $100 or More In Gift Cards
27 different specialty pizzas at restaurant with homemade cheesecake and tiramisu, extensive menu of Italian entrees, and full bar.
Traditional cuisine of Northern Peru uses family recipes with fresh seafood, organic produce, and spices imported from Peru
Valid at any Buca di Beppo restaurant nationwide except the location at Bally’s Atlantic City at 1900 Boardwalk in Atlantic City, NJ.
Dine on classic Italian favorites such as spaghetti and meatballs, pesto risotto, and amaretto cheesecake
Fresh fish, creative sushi, a raw bar, and hearty steaks and roasts at this upscale restaurant overlooking the bay.
Authentic Mexican and Salvadoran dishes of pork, chicken, and beef alongside sautéed red snapper and crab-stuffed enchiladas
Diner specializes in NY delicatessen style sandwiches, big and bold salads, fresh made soups, and much more
Local ingredients take the spotlight in Italian dishes served in a modern setting inspired by the traditional trattorias of Trieste
Diners peruse a menu that mixes flavors from America, Mexico, Italy, and Latin America while enjoying events such as salsa nights or karaoke
Pair brews like Patriot pilsner and Franklins Tower IPA with pizza, salads, half-pound burgers, and mac n’ cheese with peas and bacon dust
Rotating selection of dozens of creative sandwiches made with house secret sauce at a popular vegan-friendly shop
This spot specializes in unique sushi rolls, but also serves an array of Chinese and Japanese favorites from Mongolian beef to udon soup
Diners enjoy an interesting blend of Western and East Asian flavors at this eatery, which serves up sushi rolls and house-smoked barbecue
Fresh seafood and tender steaks served in a bright, elegant dining room with unblocked views of the San Francisco skyline
Chefs create Indian and Nepalese dishes, such as chicken chow mein, lamb vindaloo, and gulab jamun, served in a saffron-colored dining room
Flatbreads, salads, and hearty main dishes are made with farm-to-table ingredients
Bay area restaurant boasting great food, a unique setting, and beautiful views.
The kitchen grill closes one hour before the restaurant close, and not all items may be available.
Welcoming old-fashioned diner slings homemade diner staples for breakfast and lunch, from corned beef hash to classic club sandwiches
Multicultural pub serves Indian favorites such as chicken tikka masala and lamb sagwala alongside 200 beers and local wines
Diners seated around woven baskets use injera flatbread to scoop up lentils, chicken & lamb stewed in imported spices
Nepalese and Indian dishes such as house-made cheese simmered in curry sauce, chicken tandoori, and salmon in a piquant vindaloo sauce
Italian-style seafood, homemade gnocchi, pasta including pappardelle boscaiola and spaghetti alle vongole, and veal saltimboca
Family-owned restaurant has been in business for over 60 years and has heritage in fishing industry dating to 1898.
Fettuccine alfredo, pan-seared chicken, and pepperoni pizza served in a waterfront restaurant with views of the Oakland–Alameda Estuary.
Chefs artistically plate specialty rolls with colorful roe & torch-seared sauces
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq